What better way to congratulate the new graduate! This big cookie is the perfect gift to bring along to any graduation party.
- 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
- 1 cup ready-to-use frosting
- Decorator sugar and sprinkles (optional)
PREHEAT oven to 325° F. Grease 10- to 12-inch pizza pan or baking sheet.
PLACE whole bar of dough on prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to form 8-inch circle.
BAKE for 18 to 20 minutes or until light golden brown. Cool on baking sheet for 10 minutes; remove to wire rack to cool completely.
DECORATE with icing, sugar and sprinkles as desired.
VARIATION: Try with 1 pkg. (16.5 oz.) NESTLÉ TOLL HOUSE Refrigerated Sugar Cookie Bar Dough. Press cookie dough onto greased large baking sheet or pizza pan to measure an 8-inch circle. Bake at 325° F. for 16 to 18 minutes or until lightly golden.
Review This Recipe
This was a big hit when I made it for my grandson for his 5th birthday. It looked as good as those you get at bakeries and tasted great. Thanks for the idea. I didn't have a pizza pan so I just used a cookie sheet and made a big circle in it to bake the cookie. I used the peanut butter cookie dough.
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