Creamed Chipped Beef and Cabbage
Creamed Chipped Beef and Cabbage is a hearty and easy-to-make meal. Try using a small head of savoy cabbage for a different twist.
- 1 package (11-oz.) Creamed Chipped Beef, cooked according to package directions
- 1 head small green cabbage, cut into 4 wedges
Directions, Reviews, Nutrition
PLACE cabbage on dinner plates; spoon creamed chipped beef over cabbage.
What did you think? Share Your Review »
Thank you for reviewing this recipe.
pretty tasty but wish sodium count was lower.
Easy Way Out
This recipe is an easy way out. If you are pushed for time it's alright; or if you do not know how to cook. I would rather make it from scratch.
This recipe is a keeper.
I used a small savoy cabbage which is fancier than regular cabbage. I had forgotten to buy noodles so I subbed Orzo which turned out great. My husband even thanked me for spending the afternoon in the kitchen. I'm not telling him it took me less than 30 mins. from start to table.
Serving Size: 1/4 of Recipe
Servings Per Recipe: 4
- Amount Per Serving
*Percent Daily Values are based on a 2,000 calorie diet.