Creamy Caesar Dressing

Creamy Caesar Dressing
Makes:
8 servings, about 2 tablespoons each
Prep Time:
5
minutes
Total Time:
5
minutes
Just a few minutes to prepare, this Creamy Caesar Dressing is made in the blender and will make any salad something to remember.

In this recipe:


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Ingredients:

  • 1 can (7.6 fluid ounces) NESTLÉ Media Crema
  • 1/3 cup (about 1 ounce) grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon Dijon mustard
  • 3 cloves garlic, quartered
  • 2 teaspoons MAGGI Seasoning Sauce

Directions:

PLACE media crema, cheese, mayonnaise, lemon juice, mustard, garlic and seasoning sauce in blender; cover. Blend until smooth. Serve with salad.

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Nutrition Facts

Serving Size: 1/8 of recipe

Servings Per Recipe:

  • Calories: 140
  • Calories from Fat: 130
  • Total Fat: 14g (22% of DV)
  • Saturated Fat: 6g (30% of DV)
  • Cholesterol: 25mg (8% of DV)
  • Sodium: 240mg (10% of DV)
  • Carbohydrates: 2g (1% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 0g
  • Protein: 2g
  • Vitamin A: 0% of DV
  • Vitamin C: 4% of DV
  • Calcium: 2% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Creamy Caesar Dressing

Ingredients

  • 1 can (7.6 fluid ounces) NESTLÉ Media Crema
  • 1/3 cup (about 1 ounce) grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon Dijon mustard
  • 3 cloves garlic, quartered
  • 2 teaspoons MAGGI Seasoning Sauce

 

Directions

PLACE media crema, cheese, mayonnaise, lemon juice, mustard, garlic and seasoning sauce in blender; cover. Blend until smooth. Serve with salad.

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