tell us what you think

Cancel
Submit Your Review

Creamy Chicken Salad

Ingredients

12 ounces boneless, skinless chicken breast meat, cooked, cooled and shredded
1/3 cup chopped toasted pecans
1/3 cup chopped celery
2 tablespoons chopped fresh parsley
1 can (7.6 fluid ounces) NESTLÉ Media Crema
2 tablespoons mayonnaise
Juice of 1 lime
2 teaspoons MAGGI Granulated Chicken Flavor Bouillon
1/2 teaspoon garlic powder

  

Directions

COMBINE chicken, nuts, celery and parsley in large bowl. Add media crema, mayonnaise, lime juice, bouillon and garlic powder. Toss well until combined. Refrigerate for 1 hour.

Tip: Chicken salad can be served as a complete meal or in a sandwich.

recipe added successfully!

 was added to your  folder.

Close

starter
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


main dish
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


side
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:


dessert
Star(s)

Prep Time: 0 mins
Cooking Time: 0 mins
Servings:

Creamy Chicken Salad

(0 stars based on 0 reviews)
This tasty Creamy Chicken Salad gets some extra crunch from toasted pecans and celery and is an easy to make dish that is great for simple lunches or dinners. Also great for wedding and baby showers when you want to prepare something ahead.
Pin It
Save to Recipe Box

create your recipe box!

In order to create your personal recipe box, you must be registered on Meals.com. It only takes a minute, then you can save all your favorite Meals.com recipes in one place.

Join Now PRIVACY POLICY



already a member? sign in here.

Sign In Forgot Password
Print
Full Page 4x6 3x5
Kitchen View

share with your friends

Creamy Chicken Salad

Ingredients:

12 ounces boneless, skinless chicken breast meat, cooked, cooled and shredded
1/3 cup chopped toasted pecans
1/3 cup chopped celery
2 tablespoons chopped fresh parsley
1 can (7.6 fluid ounces) NESTLÉ Media Crema
2 tablespoons mayonnaise
Juice of 1 lime
2 teaspoons MAGGI Granulated Chicken Flavor Bouillon
1/2 teaspoon garlic powder

Directions:

COMBINE chicken, nuts, celery and parsley in large bowl. Add media crema, mayonnaise, lime juice, bouillon and garlic powder. Toss well until combined. Refrigerate for 1 hour.

Tip: Chicken salad can be served as a complete meal or in a sandwich.

Estimated Times:

Prep Time: 15 minutes
Cooking Time: 0 minutes
Cooling Time: 60 minutes

Servings: 4

In this recipe:


Review This Recipe

Nutrition Facts

Serving Size: 1/4 of recipe

Servings Per Recipe: 4 

    *Percent Daily Values are based on a 2,000 calorie diet.

    In this recipe:


    • Get exclusive emails
    • Cooking tips & advice
    • FREE Recipe Box
    Join Meals Now!

    recently viewed pages