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Creamy Lime Dressing

Ingredients

1 can (5 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
1 pkg. (3 oz.) cream cheese, cut up
Grated peel and juice of 1 fresh lime
1 teaspoon granulated sugar

  

Directions

PLACE evaporated milk, cream cheese, lime peel, lime juice and sugar in blender container; cover. Blend until smooth. Pour into small container. Cover; refrigerate for up to 1 week.

Tip: Drizzle dressing over a summer salad with mixed greens, shredded carrots, and sliced cucumbers, tomatoes and strawberries.

Makes 1 cup dressing.

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Creamy Lime Dressing

(5 stars based on 2 reviews)
Creamy Lime Dressing has fresh flavors that are perfect for light summer salads.
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Creamy Lime Dressing

Ingredients:

1 can (5 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
1 pkg. (3 oz.) cream cheese, cut up
Grated peel and juice of 1 fresh lime
1 teaspoon granulated sugar

Directions:

PLACE evaporated milk, cream cheese, lime peel, lime juice and sugar in blender container; cover. Blend until smooth. Pour into small container. Cover; refrigerate for up to 1 week.

Tip: Drizzle dressing over a summer salad with mixed greens, shredded carrots, and sliced cucumbers, tomatoes and strawberries.

Makes 1 cup dressing.

Estimated Times:

Prep Time: 5 minutes
Cooking Time: 0 minutes
Cooling Time: 0 minutes

Servings: 4

In this recipe:


Review This Recipe
  • Star(s)

    Creamy Lime Dressing

    Alice Keeney from STRONGSVILLE, OH

    This is really delicious and so easy to make. It's nice to serve freshly made dressing to my family and guests and this is something I can whip up anytime.

  • Star(s)

    EASY & WONDERFUL!

    Stephanie Bernstein from INDIANAPLOIS, IN

    WOW, THIS IS SUPER. MAKES ANY SALAD TASTE TROPICAL & FRESH. ENJOY!


Nutrition Facts

Serving Size: 1/4 of recipe

Servings Per Recipe: 4 servings (1/4 cup each)

  • Calories: 130
  • Calories from Fat: 90
  • Total Fat: 10g (15% of DV)
  • Saturated Fat: 6g (32% of DV)
  • Cholesterol: 35mg (12% of DV)
  • Sodium: 100mg (4% of DV)
  • Carbohydrates: 6g (2% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 5g
  • Protein: 4g
  • Vitamin A: 6% of DV
  • Vitamin C: 4% of DV
  • Calcium: 10% of DV
  • Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

In this recipe:


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