This easy-to-make Creamy & Spicy Thousand Island Dressing gets an extra flavor vibrancy from the addition of finely chopped pickled jalapeños and will make your salad alive with flavors.
- 1 can (7.6 fluid ounces) NESTLÉ Media Crema
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- 2 tablespoons red wine vinegar
- 1 tablespoon finely chopped pickled jalapeños
- 1/2 teaspoon salt
COMBINE media crema, mayonnaise, ketchup, vinegar, jalapeños and salt in medium bowl. Serve with salad.