Quick and easy classic Creamy Tomato Tortellini Soup complements a meal, or is perfect by itself.
- 1 package (9 ounces) BUITONI Refrigerated Three Cheese Tortellini, prepared according to package directions
- 2 cans (10 3/4 fluid ounces each) condensed tomato soup
- 2 soup cans milk
- 1/2 teaspoon crushed basil
- BUITONI Refrigerated Freshly Shredded Parmesan Cheese
COMBINE pasta, soup, milk and basil in medium saucepan. Bring to a boil over medium heat; reduce heat. Cook, stirring occasionally, for 10 minutes. Serve with cheese.
Review This Recipe
Easy & Delicious
I made this one afternoon last week for lunch for my mother-in-law and husband. It was very quick, easy and tasty. I will definitely keep all these ingredients on hand for a fast cold weather lunch. I sent the recipe to two friends, and they loved it also.
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