Crisp Ladyfingers with Chocolate Dipping Sauce

Crisp Ladyfingers with Chocolate Dipping Sauce

In this recipe:

based on 3 reviews
This Looks YUMMY!
5 min.
6 min.
8 Servings

Crisp Ladyfingers with Chocolate Dipping Sauce are crisp, delicate and a perfect end to any meal.


  • 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1/4 cup heavy cream
  • 2 tablespoons Grand Marnier or Kahlúa liqueur (optional)
  • 1/4 teaspoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 16 to 24 crisp ladyfingers
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PLACE morsels and cream in medium, microwave-safe dish. Microwave on HIGH (100%) power for 60 seconds; stir with whisk until smooth. Whisk in liqueur and coffee granules until coffee is dissolved.

DIVIDE chocolate sauce between 8 small dessert glasses. Add 2 to 3 ladyfingers to each glass; serve immediately.

Cook's Tip: Cubed pound cake, amaretto cookies and/or sliced fruit are also great with the chocolate sauce.

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These are incredibly easy & delicious! They also make a very nice presentation for a dinner party!

- GINA DIVITO from Winfield, IL

So Easy

This will be fun to have with our Girls in Action group!

- Theda Overby from Springfield, TN


great flavor!

- Nancy Kliment from

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Nutrition Facts

Serving Size: 1/8 of Recipe

Servings Per Recipe: 8

  • Amount Per Serving
  • Calories: 250
  • Calories from Fat: 110
  • Total Fat: 13g (20% of DV)
  • Saturated Fat: 7g (37% of DV)
  • Cholesterol: 90mg (30% of DV)
  • Sodium: 35mg (1% of DV)
  • Carbohydrates: 31g (10% of DV)
  • Dietary Fiber: 2g (9% of DV)
  • Sugars: 16g
  • Protein: 4g
  • Vitamin A: 4% of DV
  • Vitamin C: 0% of DV
  • Calcium: 2% of DV
  • Iron: 4% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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