Deliciously Rich Chocolate Brownie
Deliciously Rich Chocolate Brownies are easily the perfect recipe. This decadent treat is second to none with a moist, fudgy taste guaranteed to please any chocolate lover.
- 2 1/2 bars (10 oz.) NESTLÉ® TOLL HOUSE® Dark Chocolate Baking Bar, divided
- 1 cup granulated sugar
- 1/3 cup butter, cut into pieces
- 2 tablespoons water
- 2 large eggs
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup chopped walnuts or pecans (optional)
Directions, Reviews, Nutrition
HEAT 8 ounces (2 bars broken into small pieces) sugar, butter and water in small saucepan over low heat, stirring constantly, until chocolate and butter are melted. Pour into medium bowl. Stir in eggs, one at a time, until mixed in. Stir in vanilla extract. Add flour and salt; stir well. Stir into nuts, if desired. Pour into prepared baking pan.
BAKE for 33 to 35 minutes until wooden pick inserted in center comes out still slightly sticky. Cool in pan on wire rack.
PLACE reserved 2 ounces of chocolate broken into small pieces, in small, heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70%) power for 20 seconds, knead bag to mix. Microwave at additional 10- second intervals, kneading until smooth. Cut a small hole in corner of bag; squeeze to drizzle over brownie. Cut into bars.
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These are the best brownies I have ever tasted. I have made them several times already to rave reviews. DELICIOUS!!!
So much richer than regular chocolate brownies!
Brownies w/ chocolatier baking chocolate turn out so much richer than w/ regular chocolate. It's worth the money!
My kids loved them, I thought they would have more of a rich chocolate taste.
These are the best brownies I have ever made. They are not cloyingly sweet as many brownies are but have a rich taste.
I really enjoyed making and eating this brownie it was moist and the chocolate flavor was wonderful.I will add this brownie to my next chocolate fondue party it well be a hit. thank you
Serving Size: 1/16 of Recipe
Servings Per Recipe: 16
- Amount Per Serving
- Calories: 200
- Calories from Fat: 100
- Total Fat: 11g (17% of DV)
- Saturated Fat: 7g (33% of DV)
- Cholesterol: 35mg (12% of DV)
- Sodium: 75mg (3% of DV)
- Carbohydrates: 26g (9% of DV)
- Dietary Fiber: 2g (7% of DV)
- Sugars: 19g
- Protein: 3g
- Vitamin A: 2% of DV
- Vitamin C: 0% of DV
- Calcium: 0% of DV
- Iron: 2% of DV
*Percent Daily Values are based on a 2,000 calorie diet.