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Deluxe Macaroni and Cheese

Ingredients

1 package (40 oz.) STOUFFER'S Macaroni & Cheese, defrosted according to package directions
1 medium tomato, chopped
3 green onions, chopped
1 cup fresh breadcrumbs
1/2 cup shredded cheddar cheese
2 tablespoons butter or margarine, melted

  

Directions

PREHEAT oven to 375° F.

COMBINE macaroni and cheese, tomato and green onions in 2-quart baking dish.

COMBINE breadcrumbs, cheese and butter in small bowl; sprinkle over macaroni and cheese.

BAKE for 20 to 25 minutes or until topping is lightly browned and cheese is melted.

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Deluxe Macaroni and Cheese

(4 stars based on 4 reviews)
Deluxe Macaroni and Cheese is an elegant twist on the great American classic recipe. Chopped tomatoes and green onions give this dish extra class and color. Perfect for all occasions.
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Deluxe Macaroni and Cheese

Ingredients:

1 package (40 oz.) STOUFFER'S Macaroni & Cheese, defrosted according to package directions
1 medium tomato, chopped
3 green onions, chopped
1 cup fresh breadcrumbs
1/2 cup shredded cheddar cheese
2 tablespoons butter or margarine, melted

Directions:

PREHEAT oven to 375° F.

COMBINE macaroni and cheese, tomato and green onions in 2-quart baking dish.

COMBINE breadcrumbs, cheese and butter in small bowl; sprinkle over macaroni and cheese.

BAKE for 20 to 25 minutes or until topping is lightly browned and cheese is melted.

Estimated Times:

Prep Time: 15 minutes
Cooking Time: 45 minutes
Cooling Time: 0 minutes

Servings: 5

In this recipe:


Review This Recipe
  • Star(s)

    So good I serve it to company

    Barb Roper from Longmont, CO

    This is a really tasty recipe. I add 1/2 cup of dry cottage cheese and some frozen corn before I bake the whole dish and the result is a restaurant quality dish. Make it for a crowd by buying a larger size and add the ingredients proportionally. Soooo Good!

  • Star(s)

    TERRIBLE

    Rachel from Manalapan NJ

    Do NOT follow this recipe, my son said it was a terrible tasting dinner, and I will never make it for him again, my twins, hated this and will never eat macaroni like this again, please take my advice and DO NOT make this EVER and I know I will NEVER make this again in MY long life...

  • Star(s)

    Just like Mom's mac & cheese in 1960!

    Gin Green from Eureka, CA

    This is THE best frozen mac and cheese I've ever eaten, bar none. Mom used to make her mac & cheese with a cheesy white sauce and bake it in a hot oven. Man, this is just like hers! You've outdone yourselves! I recently had weight reduction surgery, and know good food when I taste it! Thanks for making my dinner!

  • Star(s)

    I love this recipe

    Anonymous from Alberta Canada

    This is a great recipe! The ingredients needed to make it is always in my house so i don't need to get out and go buy it from the store. I recomend it!


Nutrition Facts

Serving Size: 1/5 of recipe

Servings Per Recipe: 5 

    *Percent Daily Values are based on a 2,000 calorie diet.

    In this recipe:


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