This fabulous Dulce de Leche Rice Pudding takes the classic Latin recipe to a different level. Add a touch of freshness with sliced fruit, if desired.
- 8 cups milk
- 2 cinnamon sticks or 1 teaspoon ground cinnamon
- 1 cup long-grain rice
- 1 can (13.4 ounces) NESTLÉ LA LECHERA Dulce de Leche
HEAT milk and cinnamon sticks in large saucepan over medium-high heat until it reaches a boil; remove cinnamon sticks. Reduce heat to medium-low; add rice. Cook, stirring frequently, for 15 to 20 minutes. Add dulce de leche; cook, stirring frequently, for 15 to 20 minutes or until rice is tender and sauce is thickened. Garnish with sliced fresh fruit, if desired.