Easy Apple Cranberry Relish

Easy Apple Cranberry Relish

In this recipe:

based on 21 reviews
This Looks YUMMY!
89
10 min.
prep
70 min.
total
12 Servings

Who knew only 2 ingredients could make such a delicious side dish! This easy Apple Cranberry Relish features STOUFFER’s Harvest Apples and whole cranberry sauce to create an updated pairing for Turkey or Pork. Serve this at your next holiday meal and be prepared to share the recipe.

Ingredients

  • 1 package (12 ounces) STOUFFER'S Harvest Apples, defrosted*
  • 1 can (16 ounces) whole berry cranberry sauce
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PLACE Harvest Apples in food processor or blender; cover. Process until coarsely chopped.

COMBINE apples and cranberry sauce in medium bowl; cover. Refrigerate for at least 1 hour.



*DEFROST Harvest Apples in microwave on MEDIUM (50%) power for 6 to 7 minutes.

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Easy as 1 - 2 - 3 and Simply Delicious

Reading all the excellent reviews for this recipe I decided to try it for my Thanksgiving Dinner for 2007. Everyone loved it even those who usually don't eat cranberries. It positively deserves all those excellent reviews! I will definitely serve it again.

- Cookie Melton from Vero Beach, FL

Good Quick Side Dish

Several years ago I got the idea of putting Stouffer's Escalloped Apples and whole berry cranberry sauce together. I just heated them both in microwave and served hot, as a side dish with chicken for something different. My sister-in-law loved it, and made it many times as a quick side dish for any meal -- even an every day meal. We prefer it warm, but I'm sure would be good as written in this recipe also. Great way to get people to eat cranberries that normally wouldn't.

- J Scott from Indianapolis, Indiana

AWESOME Side Dish

I've made this for years. The kids just love it as well as the adults. It's got just the right sweet and tangy taste. The only difference for me on this recipe is that I serve it right from the oven. It is really tasty HOT..... You will make this time and again because it goes great with turkey, chicken, pork, ham, etc. Try it HOT and see if you like it this way instead of cold! :-)

- Jodie Kronsberg from Boynton Beach, Florida

Just the Right Touch!

We just had a fresh hog butchered and I was looking for lite recipes to accompany the pork for variety in serving dishes. This relish not only made the meal look extra special, but it was delicious! My family felt like it was a holiday and it's just another weeknight dinner. I like that!

- Debra Fletcher from TECUMSEH, OK

Cranberry Lovers...

If you are a cranberry lover, you will want to keep this one!!! Yum, yum and apples too.

- PAT WELTCH from Greensboro, NC

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Nutrition Facts

Serving Size: 1/12 of Recipe

Servings Per Recipe: 12

  • Amount Per Serving
  • Calories: 90
  • Calories from Fat: 5
  • Total Fat: 0.5g (1% of DV)
  • Saturated Fat: 0g (0% of DV)
  • Cholesterol: 0mg (0% of DV)
  • Sodium: 15mg (1% of DV)
  • Carbohydrates: 21g (7% of DV)
  • Dietary Fiber: 1g (4% of DV)
  • Sugars: 15g
  • Protein: 0g
  • Vitamin A: 0% of DV
  • Vitamin C: 15% of DV
  • Calcium: 0% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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