Sometimes the simplest recipes yield the richest results. This glossy combination of chocolate morsels and sweetened condensed milk is even better embellished with vanilla and chopped nuts.
- 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
- 1 cup chopped walnuts
- 1 teaspoon vanilla extract
LINE 8- or 9-inch square baking pan with foil.
COMBINE morsels and sweetened condensed milk in medium, heavy-duty saucepan. Warm over lowest possible heat, stirring until smooth. Remove from heat; stir in nuts and vanilla extract.
SPREAD evenly into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
Review This Recipe
I have stayed away from making fudge because I could never get the consistancy right, until I got this recipe from our cousins mother. It turns out great every time and everyone asks for the recipe
Read More Reviews