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Easy Coconut Banana Cream Pie

Easy Coconut Banana Cream Pie
Makes:
8 servings
Prep Time:
20
minutes
Total Time:
260
minutes
Low SodiumVegetarian
based on
183 reviews
The smoothness of banana cream pie is complemented with a touch of coconut.

In this recipe:


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Ingredients:

  • 1 prebaked 9-inch (4-cup volume) deep-dish pie crust
  • 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
  • 1 cup cold water
  • 1 pkg. (about 3.4 oz.) vanilla or banana cream instant pudding and pie filling mix
  • 1 cup flaked coconut
  • 1 container (8 oz.) frozen whipped topping, thawed, divided
  • 2 medium bananas, sliced, dipped in lemon juice
  • Toasted or tinted flaked coconut (optional)

Directions:

COMBINE sweetened condensed milk and water in large bowl. Add pudding mix and coconut; mix well. Fold in 1 1/2 cups whipped topping.

ARRANGE single layer of bananas on bottom of pie crust. Pour filling into crust. Top with remaining whipped topping. Refrigerate for 4 hours or until well set. Top with coconut.

NOTE: To make 2 pies, divide filling between 2 prebaked 9-inch (2-cup volume each) pie crusts. Top with remaining whipped topping.


Reviews:

Review This Recipe
  •  Star(s)

    Tropical delight

    KATHY GREEN from South Daytona, FL

    This is delicious.

  •  Star(s)

    Easy and Delicious

    So Dee from

    This pie was wonderful. It's simplicity combined with the flavors make it a hit. The layered look gives it that visual appeal, which is only added to by the toasted coconut. The only thing that left me disappointed was the overly-sweetness. Next time, I will likely decrease the sweetened condensed milk.

  •  Star(s)

    Coconut Banana Pie

    Kris Gradin from Parkers Prairie, MN

    I made this pie for my mom's card playing ladies and everyone loved it. One of the ladies rarely eats dessert and she had to have a piece of this pie. I too added the pineapple. Very easy to make.

  •  Star(s)

    Awesome

    Deanna Hering from ,

    This pie is so easy to make, and it tastes so good. I make this for family parties, and have never had any left. Better than the local bakery.

  •  Star(s)

    Easiest Ever!

    ginger jones from Lake Toxaway, NC

    I made it as the recipe called, but added pineapple tidbits with banana slices. Everyone was thrilled with this recipe. Will definitely make this tropical pie again.

  •  Star(s)

    Spring Time delicious

    Jan Wilkins from Blytheville, AR

    Hubby loves Coconut & Banana Pies....so this was excellent! Hubby says "make another one!"

  •  Star(s)

    special touch

    Belva Slate from

    Instead of bananas, I used drained tidbit pineapple, family loved it.

  •  Star(s)

    Easy Coconut Banana Cream Pie

    Carole Thomas from Lumberton, NC

    I made this pie for my husband's family...they loved it! I added the toasted coconut and it looked so picture perfect. I'll make it again.

  •  Star(s)

    Hope they like it!

    MANDI DZIUBARCZYK from Waterford, MI

    I was searching for something "different" to take to a Superbowl party. This sounds so easy and yummy I can't wait to see how my friends like it!

  •  Star(s)

    Easy Coconut Banana Cream Pie

    Greta Allen from Ellington, MO

    I am going to make this. It sounds easy and very good.

  •  Star(s)

    Very good

    SHARON JACKSON from SAINT LOUIS, MO

    I baked this for someone who loves coconut cream pie and she said it was better than the restaurant (which was of no surprise to me)!

  •  Star(s)

    Easy Coconut Banana Cream Pie

    Ann Karr from ALMA, AR

    This pie was very good. I made it exactly as the recipe called for, except that I made my own pie crust. I toasted my coconut in the microwave and it worked perfectly. My pie looked very pretty after I put the toasted coconut on it and tasted as good as it looked.

  •  Star(s)

    Delicious!

    Jan Wilkins from BLYTHEVILLE, AR

    This is a much easier version than my moms...but it delicious.

  •  Star(s)

    Great

    Wedge Antilles from BOSTON, MA

    This pie was easy enough for my 10 year old son to make and it was wonderful.

  •  Star(s)

    this best

    diann murray from BROKEN BOW, OK

    this is so easy and one of the best coconut cream pie i and my family has ever eaten it is GREAT

  •  Star(s)

    My Fave

    Allyson Torres from Gatesville, TX

    Excellent Idea!!! Adding my two favorite cream pies into one. I have a very difficult time choosing between the two...now, I don't have to choose! I prefer whipped topping to chiffon any day though!

  •  Star(s)

    Very Good and easy to make

    MARIAELENA FRANGELLO from ORLANDO, FL

    I was very suprised how good and easy the recipe was. My family loves it and everytime they come over they request that I make it.

  •  Star(s)

    Delectable Pie

    May Allan from CRESTVIEW, FL

    I have made this pie several times for covered dish meals at church and it is raved how good it is over and over again. It is very easy to prepare and being disabled is an excellent dessert to make. Thank you.

  •  Star(s)

    Banana Pie

    ally&mia from

    This recipe was very yummy and easy to make. The only thing we found was that there was a little to much cool whip, which made it too sweet. With a little less cool whip, this recipe would taste better.

  •  Star(s)

    easy coconut banana cream pie

    elaine hilton from little falls, NJ

    Oh My! What a delicious, creamy, rich, satisfying treat! Everyone will LOVE this fantastic dessert!

  •  Star(s)

    delicious

    Chrissie Foote from ,

    After I made this pie and tried it, now it is the only recipe for Coconut Banana Cream Pie I plan on keeping. It was so easy to make and taste so good.

  •  Star(s)

    PIE?? What Pie??

    Nora Braun from Auburn, IN

    It was here for a few and it was gone the next! Next time I make two!!

  •  Star(s)

    A Different Twist

    Charlene Tatro from Riverside, RI

    Since my family isn't overly fond of coconut, and I only had chocolate pudding, I decided to try something different...While I did use the banana, I used mini chocolate chips instead of coconut, and chocolate pudding instead of vanilla, it was wonderful, simple and a great treat for a hot day when you don't want to turn on the oven to bake!

  •  Star(s)

    YUMMY

    Louise Baldauff from OLD FORGE, PA

    For anyone who loves coconut and bananas, this is great. It is easy to make, and will be a big hit with your family or friends.

  •  Star(s)

    Easy coconut banana cream pie

    Sandy Rowe from Martinsville, OH

    a VERY GOOD AND EASY RECIPE. IT IS FAST ALSO TO MAKE.

  •  Star(s)

    Very Good

    Kari Picard from Unity, ME

    I tried this recipe for the first time for an Easter Dessert. I did not have instant pudding and used cook and served and worked out just fine, we will just say the pie plate got scraped clean.

  •  Star(s)

    Very Easy

    Justine Kayes from SHENANDOAH, PA

    As the recipe title says, it is an easy and very delicious pie to make. I`m sure it won`t last long in the refrigerator.

  •  Star(s)

    where's mine?

    kathleen walker from CORPUS CHRISTI, TX

    a delicious pie that everyone will be asking for more.

  •  Star(s)

    Best Pie Ever

    Lisa Nordstrom from OCALA, FL

    The first time I made this it was for Thanksgiving dessert. It was one of five pies. This one was the only one that was completely finished. EASY to make!!!!

  •  Star(s)

    Banana coconut pie

    Cindy frederick from NIAGARA FALLS, NY

    The pie was very easy to prepare and it was a huge hit even though everyone was stuffed we all had room for a slice of this pie! What a treat, delicious!!

  •  Star(s)

    Easy Coconut Banana Cream Pie

    ERIS BLANTON from WATERTOWN, NY

    VERY EASY. nothing left after they got a taste of this pie.

  •  Star(s)

    EASY as PIE!

    Maria Tesler from DELRAY BEACH, FL

    This is so easy to make. I made it without the banana, hence coconut cream pie for my friend he loved it!

  •  Star(s)

    Easy coconut banana cream pie

    Deb WEITZEL from BOCA RATON, FL

    Everyone loves this rich & creamy pie. Hard to improve on! I chill the pie completely before putting the whipped cream & coconut on it.

  •  Star(s)

    Quick & Easy

    Nichole Halley from NIPOMO, CA

    I absolutely love coconut cream pie, but being that I'm the only one in my family I never would take the time to make it...that is until I found this recipe. It was so quick and easy. Most of your time is spent waiting for it to set in the fridge. It's foolproof and delicious!

  •  Star(s)

    Wow is it good!

    Toni Weeks from Cross, SC

    I was searching for something alittle different but yummy, and found this banana /coconut cream delight. My friends and family are always looking for me to bring something different each time we have ourlittle get-togethers. I only fixed one pie but I should have fixed two.

  •  Star(s)

    easy coconut banana cream pie

    liz rios from LANCASTER, TX

    This was SOOO GOOD and SOO amazingly easy! I made two, one for family and one for a dinner with friends and none was left at either gathering. This is a keeper!!

  •  Star(s)

    Bannana Lovers Dream

    Cindy Kingery from Cambridge, WI

    My family absolutely loved this! It is now a new family favorite!!

  •  Star(s)

    Awana Booth & Church

    Tracy Gifford from Greybull, WY

    This year I made several pies for the Awana booth for their fund raising during the fair, and this one went extremely fast. So fast that I had to make a second one for the Church potluck just so I could get a piece. Not only was it good, but it was easy to make & looked very good.

  •  Star(s)

    Easy Coconut Banana Cream Pie

    Ruth Minsk-Whitehead from OCALA, FL

    This really is easy as can be. Nice & creamy. Really yummy.

  •  Star(s)

    PERFECT SUMMER DESSERT

    Jasmine CODY from FARMINGDALE, NY

    This is the PERFECT summer treat. I made it at night for use the next afternoon. It was pefectly chilled the next day when we had company. And got RAVE REVIEWS from everyone! The next time I made it, I used lemon pudding and left out the bananas. I also used lemon zest along with the coconut on top. The lemon and coconut flavors combined well with the creamy pudding filling. SO GOOD!

  •  Star(s)

    simple & sweet!

    Elizabeth Reid from LOGANVILLE, GA

    This recipe is so easy! It is very delicious! You can also use just vanilla pudding & leave out the bananas for a nice coconut cream pie!

  •  Star(s)

    Easy coconut Banana Cream Pie

    amy hillier from BROOKS, AB

    This is a perfect recipe! Very east to make, using everyday ingredients.

  •  Star(s)

    Simply Delicious!

    lori pegram from ELLENBORO, NC

    I made this for my Family for Easter dinner. It was a big hit. I know I will be making it again. The toasted coconut really sets the flavor off! Although, I will opt to leave out the bananas next time. The Banana cream pudding was plenty flavorful. Simple but devine.

  •  Star(s)

    coconut banana cream pie

    MAUREEN BENSON from LYNN, MA

    This was a very easy recipe to follow. My family and friends loved it. This is a keeper.

  •  Star(s)

    EASY AND GOOD

    christine Zofkie from LIMA, OH

    I USED 2 STORE BOUGHT SHORTBREAD CRUSTS ALREADY MADE UP SO IT WAS EVEN EASIER. EVERYONE LIKED IT AND IT WAS GONE FAST.

  •  Star(s)

    EASY EASY EAAAAAASY

    EDELTA MILES from BRONX, NY

    I made this for my daughter's bday party and everyone RAVED for this pie. I actually have friends requesting me to make this for them. I will definitely make this again.

  •  Star(s)

    cream pie

    kelly davis from JACKSONVILLE, FL

    this was truely easy as pie and good too!

  •  Star(s)

    Really Good Too!

    IRMA DONATO from CAMERON PARK, CA

    This was simply a perfect recipe! Easy to follow, easy to make and great tasting! My husband doesn't care for really sweet pies, so I used only have the can of milk and added a little more water to make sure there was enough liquid. It came out perfect, no difference was noted. Less calories too!

  •  Star(s)

    This is easy!

    Kim from Studio City, CA

    This pie tastes fantastic and super easy to make, too. I had never made a banana cream pie before and this recipe will certainly have me making it again. Looks and tastes like you spent hours in the kitchen, but you didn't! Thanks meals.com for another great recipe!

  •  Star(s)

    Banana Coconut Cream Pie

    Patricia Slavin from Queensbury, NY

    This is surely easier than the old-fashioned way of making a cream pie. Good for one of those busy days when company is coming!

Nutrition Facts

Serving Size: 1/8 of recipe

Servings Per Recipe:

  • Calories: 460
  • Calories from Fat: 170
  • Total Fat: 19g (29% of DV)
  • Saturated Fat: 13g (67% of DV)
  • Cholesterol: 20mg (6% of DV)
  • Sodium: 360mg (15% of DV)
  • Carbohydrates: 67g (22% of DV)
  • Dietary Fiber: 1g (5% of DV)
  • Sugars: 53g
  • Protein: 6g
  • Vitamin A: 2% of DV
  • Vitamin C: 4% of DV
  • Calcium: 15% of DV
  • Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Easy Coconut Banana Cream Pie

Ingredients

  • 1 prebaked 9-inch (4-cup volume) deep-dish pie crust
  • 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
  • 1 cup cold water
  • 1 pkg. (about 3.4 oz.) vanilla or banana cream instant pudding and pie filling mix
  • 1 cup flaked coconut
  • 1 container (8 oz.) frozen whipped topping, thawed, divided
  • 2 medium bananas, sliced, dipped in lemon juice
  • Toasted or tinted flaked coconut (optional)

 

Directions

COMBINE sweetened condensed milk and water in large bowl. Add pudding mix and coconut; mix well. Fold in 1 1/2 cups whipped topping.

ARRANGE single layer of bananas on bottom of pie crust. Pour filling into crust. Top with remaining whipped topping. Refrigerate for 4 hours or until well set. Top with coconut.

NOTE: To make 2 pies, divide filling between 2 prebaked 9-inch (2-cup volume each) pie crusts. Top with remaining whipped topping.

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