Easy Nesquik Butterfinger Dessert

Easy Nesquik Butterfinger Dessert

In this recipe:

based on 77 reviews
This Looks YUMMY!
3
25 min.
prep
145 min.
total
8 Servings

Graham cracker stacks are filled with crunchy Butterfinger-filled whipped cream for an unusual and yummy dessert. Kids will enjoy assembling this dessert almost as much as they enjoy eating it!

Ingredients

  • 1 1/2 cups whipping cream
  • 1/2 cup NESTLÉ NESQUIK Chocolate Flavor Syrup, divided
  • 36 pieces NESTLÉ BUTTERFINGER BITES Candy, finely chopped, divided
  • 30 graham cracker squares
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BEAT cream in large mixer bowl until soft peaks form. Gradually beat in 1/4 cup Nesquik until stiff peaks form. Stir in 1 cup Butterfinger pieces.

SPREAD about 1 heaping teaspoon whipped cream mixture evenly onto each of 6 graham cracker squares; stack. Place stack on side on long platter or baking sheet so graham crackers are vertical. Repeat with remaining graham crackers and whipped cream mixture until 5 stacks are assembled. Press stacks together to form a loaf.

SPREAD remaining whipped cream mixture over top and sides of graham cracker loaf. Top with remaining Butterfinger pieces.

REFRIGERATE for at least 2 hours or overnight. To serve, slice diagonally across loaf into 1-inch slices. Place each slice on plate and top with remaining Nesquik.

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confusing

this instructions say to stack then place on side. That cant be right according to the picture provided. I f you placed the stacks on the their side the grahm crackers would all be verticle not horizontal. Can anyone clarfy please? EDITOR'S NOTE: Graham crackers should be in vertical position. When the dessert is sliced diagonally it will create the illusion that is shown in the image. Thanks.

- christen giordano from EDINBORO, PA

Very nice treat for Summer

I made this for my grandkids. after making it, I froze it and then cut into bars and wrapped each one separately in Saran wrap. When the kids would ask for a treat, I would take one out for them. It didn't take long for them to disappear. Think it's time to make more. Yum!

- SANDY ERWIN from KANSAS CITY, KS

Quick & Easy !!

This is such a easy and quick recipe to make for a family get together or any kind of party. It can even be made the day before if you want. It was a big hit at my dinner. You can even use other candy bars if you want.I love to play around with recipes.

- Linda Randles from NORTH CANTON, OH

Kid Perfect

I made this dessert with my daughter for our family get together. It was the talk of the evening, delicious and kid terrific. Thank you...

- Amanda Dionne from TORONTO, ON

Great for pot luck

I had to take a dessert to a pot luck dinner. This dessert went fast, I did not even get a chance to try it first. It was so easy and simple to make. Will have to make it soon so I can try it.

- DEBBIE AUCHEY from THE VILLAGES, FL

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Nutrition Facts

Serving Size: 1/8 of Recipe

Servings Per Recipe: 8

  • Amount Per Serving
  • Calories: 418
  • Calories from Fat: 211
  • Total Fat: 23.5g (36% of DV)
  • Saturated Fat: 12.5g (63% of DV)
  • Cholesterol: 61mg (20% of DV)
  • Sodium: 239mg (10% of DV)
  • Carbohydrates: 48.4g (16% of DV)
  • Dietary Fiber: 1.6g (6% of DV)
  • Sugars: 24.1g
  • Protein: 4.3g
  • Vitamin A: 13% of DV
  • Vitamin C: 0% of DV
  • Calcium: 4% of DV
  • Iron: 10% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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