The irresistible taste of sweet Italian sausage adds an unforgettable flavor to creamy Fettuccine Alfredo. Tender crisp Italian green beans and a cool salad make this meal an instant classic.
- 1 package (9 ounces) BUITONI Refrigerated Fettuccine
- 1 pound bulk sweet Italian sausage
- 1 container (10 ounces) BUITONI Refrigerated Alfredo Sauce
- 1/3 cup (about 1.25 ounces) BUITONI Refrigerated Freshly Shredded Parmesan Cheese
PREPARE pasta according to package directions.
COOK sausage in large skillet over medium heat until no longer pink; drain. Return to skillet. Add pasta and sauce; heat through. Top with cheese.
Review This Recipe
Good Family Meal
Fast and easy! The sauce was a little too thick, so I thinned it down with the pasta water and it was perfect. Tasted the same for lunch 2 days after. A flavor that interested adults without over-powering children.
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