French Toast with Creamy Maple Syrup

French Toast with Creamy Maple Syrup

In this recipe:

based on 100 reviews
This Looks YUMMY!
11
10 min.
prep
22 min.
total
6 servings

Golden French Toast slices drizzled with creamy maple syrup make this dish a favorite with kids. Serve sausage links and fresh orange wedges on the side and watch breakfast disappear!

Ingredients

  • CREAMY MAPLE SYRUP
  • 3/4 cup granulated sugar
  • 1/2 cup NESTLÉ® CARNATION® Evaporated Milk
  • 1/3 cup maple-flavored pancake syrup
  • 1 teaspoon vanilla extract
  • 2 tablespoons butter
  • FRENCH TOAST
  • 6 large eggs
  • 1 cup NESTLÉ® CARNATION® Evaporated Milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 3 tablespoons butter, divided
  • 12 slices whole-wheat or white bread, divided
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FOR CREAMY MAPLE SYRUP:
COMBINE
sugar, 1/2 cup evaporated milk, syrup and 1 teaspoon vanilla extract in small saucepan. Cook over medium heat, stirring constantly, until sugar is dissolved. Remove from heat; stir in 2 tablespoons butter. Makes 1 1/2 cups.

FOR FRENCH TOAST:

WHISK
together eggs, remaining 1 cup evaporated milk, vanilla extract and cinnamon in medium bowl.

MELT 1 tablespoon butter in large, nonstick skillet over medium heat. Dip 4 slices bread in milk mixture and then place in skillet. Cook about 2 minutes per side or until golden. Repeat 2 more times with with 2 tablespoons butter and remaining bread. Keep warm in oven. Serve with warm Creamy Maple Syrup. Refrigerate any leftover syrup for another use.

TIP: One 12 fl. oz. can of NESTLÉ® CARNATION® is all the evaporated milk you will need for this recipe.

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easy

I love this receipe. KEEP THEM COMING.

- linda pena from Pasadena, TX

Great change for supper!

Wed. nights are ususally the night I have less time and less patience....want to do something different. So I used this recipe last night! It was delicious. Served with "heat-n-serve" sausage links & a side dish of mixed fruits.

- Jan Wilkins from Blytheville, AR

Great Start to the Day!

I made this breakfast today. I had searched for an easy recipe because I did not have much time this morning. This was a quick recipe and the kids LOVED it!!!

- Shawn Snowdon from Great Bend, KS

French Toast with Creamy Maple Syrup

French toast is a favorite of ours. The Creamy Maple Syrup really makes this recipe.

- Patricia Hoffmeister from COPPELL, TX

simply tasty

we loved this one....would have been 5 stars if the sugar content was less...

- Eric Hill from Port Angeles

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Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving
  • Calories: 420
  • Calories from Fat: 160
  • Total Fat: 18g (28% of DV)
  • Saturated Fat: 9g (45% of DV)
  • Cholesterol: 245mg (82% of DV)
  • Sodium: 360mg (15% of DV)
  • Carbohydrates: 46g (15% of DV)
  • Dietary Fiber: 4g (16% of DV)
  • Sugars: 25g
  • Protein: 16g
  • Vitamin A: 10% of DV
  • Vitamin C: 0% of DV
  • Calcium: 20% of DV
  • Iron: 15% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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