Ingredients:
1 cup hot whole milk
1 cup hot Original NESTLÉ COFFEE-MATE Liquid Coffee Creamer
1/4 cup (2 envelopes) Rich Milk Chocolate Flavor NESTLÉ Hot Cocoa Mix
Double Chocolate Melt Down Flavor NESTLÉ Hot Cocoa Mix
2 tablespoons NESTLÉ NESQUIK Strawberry Flavor Syrup
Directions:
COMBINE milk, Coffee-mate, cocoa mix and Nesquik in medium bowl; divide mixture among 2 ice cube trays. Cover with foil; freeze for at least 4 hours or up to 1 week.
PLACE cocoa cubes in food processor or blender; cover. Using on and off turns, process mixture until smooth, scraping sides often. If mixture is too thick to process, add a small amount of whole milk or Coffee-mate. Serve immediately.
Estimated Times:
Prep Time:
15 minutes
Cooking Time:
0 minutes
Cooling Time: 240 minutes
Servings: 4
In this recipe:

