Frozen Vanilla Cappuccino

Frozen Vanilla Cappuccino

In this recipe:

based on 38 reviews
This Looks YUMMY!
5 min.
5 min.
2 Servings

If you like your cappuccinos cold, try this frozen vanilla version.


  • 2 cups ice cubes
  • 1 1/2 cups strong coffee, chilled
  • 1/4 cup French Vanilla Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
  • 3 tablespoons granulated sugar
  • Ground cinnamon
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PLACE ice, coffee, Coffee-mate and sugar in blender; cover. Blend until smooth. Pour into 2 glasses; sprinkle with cinnamon.

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I used natural bliss and it tasted really good.

- HR Benedict from USA

Oh, so very delicious!

Iced coffee is better than I ever dreamed and this is outstanding! Just try it once and you'll see! Better than any coffee shop and with a drizzle of caramel syrup - unbelievable!

- Cindy Semrau from Upstate NY (NOT jail!)


I've been making this for years. Am addicted. Can't live without it. Look forward every year to my holiday moacha mint

- Sandi Karwacki from Orlando, Fla

i tryed this

I liked it

- barbara moodie from williamstown

was very good

this was very yummy!!!

- christina mack from palmer

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Nutrition Facts

Serving Size: 1/2 of Recipe

Servings Per Recipe: 2

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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