Fruit & Cream Pie
- 1 envelope (7 grams) unflavored gelatin
- 1/4 cup cold water
- 1 can (14 ounces) NESTLÉ LA LECHERA FAT FREE Sweetened Condensed Milk
- 1 cup vanilla yogurt
- 1 tablespoon lemon juice
- 1 prepared 9-inch (6 ounces) graham cracker crust
- 2 cups sliced strawberries and kiwifruit
Directions, Reviews, Nutrition
until dissolved. Combine sweetened condensed milk, yogurt, gelatin mixture and lemon juice in medium
bowl. Pour into pie crust. Refrigerate for at least 2 hours. Arrange fruit over filling.
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Serving Size: 1/8 of Recipe
Servings Per Recipe: 8
- Amount Per Serving
*Percent Daily Values are based on a 2,000 calorie diet.