These Fruity Yogurt Pops make a refreshing summertime treat! Yogurt is a great alternative, and these pops can be enjoyed any time of year.
- 1 can (8 to 8 1/2 ounces) peach slices in light juice or water, drained
- 3/4 cup vanilla sugar free, fat free yogurt
- 1/2 cup any flavor NESTLÉ JUICY JUICE 100% Juice
- 1/2 cup fresh or frozen unsweetened berries
- 8 (3 ounces) paper cups
- 8 wooden craft sticks
- Aluminum foil
PLACE peaches, yogurt and Juicy Juice in blender; cover. Blend until smooth.
Pour evenly into cups. Divide berries evenly among cups. Cover each cup with foil. Insert stick through center of foil.
FREEZE for 4 to 6 hours or until firm. To remove pops from cups, carefully run warm water over side of cup to loosen. Remove cup and enjoy!
Review This Recipe
My Grandkids love these Fruity Yogurt Pops so when I make them, I cut the aluminum foil a little larger than the top of the cup. When I give them to the kids, I simply cup the foil around the Pop to catch the drips. If they melt quicker than the kids can eat them, they can drink the "melties" from the foil. They love this idea. (And it saves laundry.)
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