Fudgy Chocolate Sauce

Fudgy Chocolate Sauce

In this recipe:

based on 24 reviews
This Looks YUMMY!
5 min.
7 min.
14 servings (2 tablespoons per serving)

Use this Fudgy Chocolate Sauce over your favorite ice cream or dessert to add an extra special flair.


  • 1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
  • 4 packets (1 oz. each) NESTLÉ® TOLL HOUSE® CHOCO BAKE® Pre-Melted Unsweetened Chocolate Flavor
  • 2 tablespoons butter or margarine
  • 2 tablespoons water
  • 1 1/2 teaspoons vanilla extract
  • Ice cream or cake
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MICROWAVE sweetened condensed milk and Choco Bake in medium, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Microwave for additional 30 seconds.

STIR in butter, water and vanilla extract until smooth.

SERVE warm over ice cream or cake.

Makes 1 3/4 cups ice cream sauce.

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This recipe is so easy,even I can make it without fear of messing it up! It is great on Ice cream, and,if you dare, try it on warm brownies. This is going to be a FAVORITE at my home.

- CAROL GARZA from Salt Lake City, UT

Fudgy Chocolate Sauce

For many years I have made a chocolate sauce that has to be boiled on the stove. This recipe is wonderful! No more cooking. The microwave makes it so easy, and it is every bit as delicious. My family loved it.

- Sandy Johnson from FALCONER, NY

Easy Fudge Sauce

My husband was wanting a Hot Fudge Sundae and all I had was unsweetened chocolate. Found this recipe and This was excellent. It was quick, easy and best of all, it tasted wonderful. I recommend it to everyone.

- Tami Santistevan from WEST JORDAN, UT


The kids love it over simple angel food cake!

- Michelle Haskell from North East, PA

Homemade is BETTER!

I love this recipe, basic staple ingredients and it is so good. I don't think I'll buy jar fudge sauce ever again.


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Nutrition Facts

Serving Size: 1/14 of Recipe

Servings Per Recipe: 14

  • Amount Per Serving
  • Calories: 160
  • Calories from Fat: 80
  • Total Fat: 8g (12% of DV)
  • Saturated Fat: 5g (25% of DV)
  • Cholesterol: 10mg (3% of DV)
  • Sodium: 45mg (2% of DV)
  • Carbohydrates: 19g (6% of DV)
  • Dietary Fiber: 1g (4% of DV)
  • Sugars: 16g
  • Protein: 3g
  • Vitamin A: 2% of DV
  • Vitamin C: 0% of DV
  • Calcium: 8% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.


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