Gingerbread Mocha has holiday flavors that will please your guests or special friends. Ready in less than 5 minutes, top with whipped cream and cinnamon for a holiday flair.
- 1 tablespoon NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
- 3/4 cup hot brewed coffee
- 3 tablespoons Gingerbread Latte or Pumpkin Spice Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
- Whipped cream (optional)
- Ground cinnamon (optional)
PLACE morsels in mug; add coffee. Let sit for 1 minute; use fork or small whisk to blend chocolate and coffee. Stir in Coffee-mate. Top with whipped cream and cinnamon.
NESTLÉ COFFEE-MATE Holiday Flavors are available late September through early January each year.
Review This Recipe
I did not like this drink at all, all I had was pumpkin spice it may be better with cinnamon
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