Graveyard Cake

Graveyard Cake
based on 23 reviews
This Looks YUMMY!
30 min.
88 min.
12 Servings

With creepy crawly bugs and frightfully delicious graves set upon a frosted final resting place, this devilishly moist cake will be the "life" of the party. So spooktacular, this sweet cemetery will have everyone digging for more! Find more Halloween recipes at the Nestlé Kitchens blog.


  • 1 pkg. (18.25 oz.) devil's food or yellow cake mix
  • 1 container (16 oz.) prepared vanilla frosting
  • 12 NESTLÉ CRUNCH Fun-Size Candy Bars
  • 1 small tube white decorator icing
  • 3 NESTLÉ BUTTERFINGER Fun-Size Candy Bars, chopped
  • 1 bag (6.5 oz.) gummy bugs or other gummy candies
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PREPARE cake mix according to package directions using one 13 x 9-inch baking pan. Cool completely in pan. Invert cake onto serving platter. Frost cake, using a little more frosting than usual on top ("tombstones" will be pushed into frosting).

WRITE spooky words such as "RIP" or "BOO" on Crunch bars using tube icing. Let sit for a few minutes to dry.

PRESS Crunch bars into cake to create "tombstones". Sprinkle chopped Butterfinger bars next to tombstones to create "dirt". Creatively place gummy bugs over top of cake.

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super cool

me encatanta intentare hacerlo

- Elika T from

graveyard cake

This was fun and easy to do with my daughter and little sister. They loved it!

- Brandy Singleton from SEATAC, WA



- Daisy Marsh from MOUNT CLARE, WV

grave yard cake

This grave yard cake was the best thing at my halloween party everyone loved it we had to make three of them for every one to get some thats the best cake i ever had.

- alicia from

Easy and Fun to Make

I thought that this cake was easy and fun to make. I made it with a friend and our two kids ages 2.5 and 5 and they had a blast. They were excited to help out. It was very appealing and tastes good was big hit. I will recommend it to my friends.

- Jenn from Bismarck

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Nutrition Facts

Serving Size: 1/12 of Recipe

Servings Per Recipe: 12

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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