3 Print View Full Screen Save

Grilled Fruit with Dulce de Leche Rum Sauce

Grilled Fruit with Dulce de Leche Rum Sauce
Makes:
8
Prep Time:
10
minutes
Total Time:
26
minutes
Try this Grilled Fruit with Dulce de Leche Rum Sauce and enjoy a flavorful dessert that's ready in less than 30 minutes. You'll love this rich and elegant sauce with hints of cinnamon. Serve with ice cream.

In this recipe:


Store Locator

Ingredients:

  • 8 fresh, 1/2-inch-thick peeled pineapple slices
  • 4 ripe bananas, peeled, sliced lengthwise and cut in half
  • 1 can (13.4 oz.) NESTLÉ LA LECHERA Dulce de Leche
  • Half of 7.6 fluid-ounce can NESTLÉ Media Crema
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup dark rum
  • Vanilla ice cream

Directions:

SPRAY grill with nonstick cooking spray; heat to medium-high. Grill fruit on each side for 3 to 5 minutes or until tender. Set aside.

PLACE dulce de leche, media crema and cinnamon in medium saucepan. Heat over medium-low heat, stirring constantly, for 10 minutes or until gently boiling. Remove from heat; add rum.

SERVE fruit with ice cream and topped with dulce de leche rum sauce.

Review This Recipe

No reviews yet. Be the first to review this recipe!

Nutrition Facts

Serving Size: 1/8 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

    Thank you for subscribing to the Meals.com newsletter!

    You will start receiving emails filled with delicious recipes and cooking tips shortly.

    What’s for dinner?

    The answer is easy with our most popular recipes!
    Sign up for our newsletter.

    See example email PRIVACY POLICY

    recipe finder

    Pinpoint a delicious recipe for any occasion faster using our recipe finder.

    Find Recipes

    tell us what you think

    Cancel
    Submit Your Review

    Grilled Fruit with Dulce de Leche Rum Sauce

    Ingredients

    • 8 fresh, 1/2-inch-thick peeled pineapple slices
    • 4 ripe bananas, peeled, sliced lengthwise and cut in half
    • 1 can (13.4 oz.) NESTLÉ LA LECHERA Dulce de Leche
    • Half of 7.6 fluid-ounce can NESTLÉ Media Crema
    • 1/4 teaspoon ground cinnamon
    • 1/4 cup dark rum
    • Vanilla ice cream

     

    Directions

    SPRAY grill with nonstick cooking spray; heat to medium-high. Grill fruit on each side for 3 to 5 minutes or until tender. Set aside.

    PLACE dulce de leche, media crema and cinnamon in medium saucepan. Heat over medium-low heat, stirring constantly, for 10 minutes or until gently boiling. Remove from heat; add rum.

    SERVE fruit with ice cream and topped with dulce de leche rum sauce.

    Save to Recipe Box

    Please Sign In to save this recipe to your Recipe Box. You will be returned to this recipe once signed in.

    Sign In

    add to my recipe box

    Grilled Fruit with Dulce de Leche Rum Sauce

    Add to Folder Cancel

    recipe added successfully!

    Grilled Fruit with Dulce de Leche Rum Sauce was added to your  folder.

    Close

    share with your friends

    Grilled Fruit with Dulce de Leche Rum Sauce