Halloween Brownie Pizza

Halloween Brownie Pizza
Makes:
12
servings
Prep Time:
10
minutes
Total Time:
30
minutes
Frost these brownies and add Halloween chocolate morsels and sprinkles for a festive touch!

In this recipe:

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Ingredients:

  • 1 pkg. 13 x 9 family-size chocolate brownie mix
  • 13 x 9 family-size chocolate brownie mix
  • 1 container (16 oz.) prepared chocolate frosting
  • 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® Halloween Morsels, divided
  • Halloween sprinkles

Directions:

PREHEAT oven to 350° F (325° F for dark or nonstick pan). Grease 12-inch pizza pan. Make brownie batter as directed on package. Spread onto prepared pan. Sprinkle 1 cup morsels over top of batter.

BAKE for 20 to 24 minutes or until toothpick inserted about 2 inches from center comes out almost clean. Cool completely in pan on wire rack.

FROST with frosting, leaving a border around the edge. Sprinkle with remaining 2/3 cup morsels and sprinkles over frosting.

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Nutrition Facts

Serving Size: 1/12 of recipe

Servings Per Recipe: 12 

  • Calories: 540
  • Calories from Fat: 240
  • Total Fat: 26g (40% of DV)
  • Saturated Fat: 9g (45% of DV)
  • Cholesterol: 35mg (12% of DV)
  • Sodium: 290mg (12% of DV)
  • Carbohydrates: 75g (25% of DV)
  • Dietary Fiber: 2g (8% of DV)
  • Sugars: 35g
  • Protein: 5g
  • Vitamin A: 0% of DV
  • Vitamin C: 0% of DV
  • Calcium: 0% of DV
  • Iron: 15% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Halloween Brownie Pizza

Ingredients

  • 1 pkg. 13 x 9 family-size chocolate brownie mix
  • 13 x 9 family-size chocolate brownie mix
  • 1 container (16 oz.) prepared chocolate frosting
  • 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® Halloween Morsels, divided
  • Halloween sprinkles

 

Directions

PREHEAT oven to 350° F (325° F for dark or nonstick pan). Grease 12-inch pizza pan. Make brownie batter as directed on package. Spread onto prepared pan. Sprinkle 1 cup morsels over top of batter.

BAKE for 20 to 24 minutes or until toothpick inserted about 2 inches from center comes out almost clean. Cool completely in pan on wire rack.

FROST with frosting, leaving a border around the edge. Sprinkle with remaining 2/3 cup morsels and sprinkles over frosting.

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