Hazelnut Caramel Sauce

Hazelnut Caramel Sauce
Makes:
12 to 14 servings
Prep Time:
5
minutes
Total Time:
6
minutes
Low CalorieLow FatLow Sodium
Hazelnut added to caramel sauce adds a nutty delicious flavor! Use this sauce on ice cream, fruit, cakes and other desserts.

In this recipe:



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Ingredients:

  • 1 can (13.4 ounces) NESTLÉ LA LECHERA Dulce de Leche
  • 6 tablespoons Hazelnut Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer

Directions:

HEAT dulce de leche in small microwave-safe bowl for 30 seconds. Whisk in Coffee-mate until well combined.

SERVE immediately or store refrigerated in an airtight container for up to a week and reheat in microwave before serving.

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Nutrition Facts

Serving Size: 1/12 of recipe

Servings Per Recipe: 12 

  • Calories: 120
  • Calories from Fat: 30
  • Total Fat: 3.5g (5% of DV)
  • Saturated Fat: 1.5g (8% of DV)
  • Cholesterol: 10mg (3% of DV)
  • Sodium: 45mg (2% of DV)
  • Carbohydrates: 19g (6% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 19g
  • Protein: 3g
  • Vitamin A: 2% of DV
  • Vitamin C: 0% of DV
  • Calcium: 8% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Hazelnut Caramel Sauce

Ingredients

  • 1 can (13.4 ounces) NESTLÉ LA LECHERA Dulce de Leche
  • 6 tablespoons Hazelnut Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer

 

Directions

HEAT dulce de leche in small microwave-safe bowl for 30 seconds. Whisk in Coffee-mate until well combined.

SERVE immediately or store refrigerated in an airtight container for up to a week and reheat in microwave before serving.

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