This festive herbed ravioli salad will add zest to your menu!
- 1 package BUITONI Refrigerated Four Cheese Ravioli (20 oz.)
- 1 container BUITONI Refrigerated Marinara Sauce (15 oz.)
- 1/2 cup ranch dressing
- 1/2 cup diced celery
- 1/2 cup diced cucumber
- 1/3 cup diced red onion
- 2 tablespoons coarsely chopped fresh basil
PREPARE pasta according to package directions; rinse in cold water.
COMBINE sauce and dressing in large bowl; mix well. Add pasta, celery, cucumber, onion and basil; toss gently. Cover; refrigerate for 1 hour.
Review This Recipe
Tried this - it's fast and easy to fixed. Takes no time at all great on a hot summer day. Best fixed night before for favors to mingle.