Ingredients:
1 pkg. (8 oz.) 1/3 less fat cream cheese (Neufchâtel), at room temperature
1/2 cup LIBBY'S® 100% Pure Pumpkin
2 tablespoons honey
1 pinch ground cinnamon
Directions:
STIR cream cheese, pumpkin, honey and cinnamon in medium bowl for 1 minute or until smooth. Serve immediately or refrigerate in tightly covered container for up to 4 days. Makes about 1 1/3 cups.
SERVE with apple slices or whole-wheat crackers.
Makes about ten 2 tablespoon servings
Estimated Times:
Prep Time:
5 minutes
Cooking Time:
0 minutes
Cooling Time: 0 minutes
Servings: 10
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