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Holiday Sparkle Cookies

Ingredients

1 1/4 cups (about 1/3 tub) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Tub Dough
Holiday decorator sprinkles and colored sugar

  

Directions

PREHEAT oven to 325º F.

ROLL dough into 18, 1 1/4-inch balls; roll in colored sugar or sprinkles. Place 2 inches apart on ungreased baking sheets.

BAKE for 14 to 16 minutes or until edges are set but centers are still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

TIP:
• Create three types of Christmas cookies from just one tub of NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Tub Dough. Make this recipe along with two other 12 Days of Christmas Cookies recipes.
• Recipe can easily be doubled or tripled for a larger batch.

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Holiday Sparkle Cookies

(5 stars based on 4 reviews)
Make it easy for yourself! Start with refrigerated dough and then add holiday sprinkles or your choice of seasonal colored sugars. These kid-friendly Holiday Sparkle Cookies are a great way to get everyone involved in baking fun!
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Holiday Sparkle Cookies

Ingredients:

1 1/4 cups (about 1/3 tub) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Tub Dough
Holiday decorator sprinkles and colored sugar

Directions:

PREHEAT oven to 325º F.

ROLL dough into 18, 1 1/4-inch balls; roll in colored sugar or sprinkles. Place 2 inches apart on ungreased baking sheets.

BAKE for 14 to 16 minutes or until edges are set but centers are still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

TIP:
• Create three types of Christmas cookies from just one tub of NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Tub Dough. Make this recipe along with two other 12 Days of Christmas Cookies recipes.
• Recipe can easily be doubled or tripled for a larger batch.

Estimated Times:

Prep Time: 5 minutes
Cooking Time: 14 minutes
Cooling Time: 15 minutes

Servings: 18

This recipe is:

Low CalorieLow FatLow SodiumVegetarian

In this recipe:


Review This Recipe
  • Star(s)

    Great Fun for Kids!

    Carrie Cole from

    These are incredibly easy to make! Made them this morning with my kids, ages 6 & 4, and they had a blast.

  • Star(s)

    12 daya of christmas

    nancy brown from Blue Srings, MO

    thay are very good.

  • Star(s)

    Kid's Cookies

    Treva Thompson from Fresno, OH

    These cookies were so fun and simple to do.I let my youngest grandchildern help with these and they had a ball. The youngest are 3 and 4 years old. Now every time they come to my house they want to make cookies.

  • Star(s)

    Easy & Fun

    JoAnn THORNTON from McComb, MS

    The kids had a blast fixing these. Really easy to do.


Nutrition Facts

Serving Size: 1/18 of recipe

Servings Per Recipe: 18 cookies (1 1/2 dozen)

  • Calories: 120
  • Calories from Fat: 40
  • Total Fat: 4g (6% of DV)
  • Saturated Fat: 1.5g (8% of DV)
  • Cholesterol: 5mg (2% of DV)
  • Sodium: 70mg (3% of DV)
  • Carbohydrates: 18g (6% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 11g
  • Protein: 1g
  • Vitamin A: 0% of DV
  • Vitamin C: 0% of DV
  • Calcium: 0% of DV
  • Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

This recipe is:

Low CalorieLow FatLow SodiumVegetarian

In this recipe:


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