Ingredients:
1 teaspoon brown sugar
1 teaspoon slightly softened butter
2 shots (2 ounces) espresso
2 tablespoons White Chocolate Caramel Latte Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer, heated
1 ounce rum (optional)
Directions:
BLEND sugar and butter together in coffee mug; add espresso, Coffee-mate and rum and stir until sugar is dissolved.
Estimated Times:
Prep Time:
5 minutes
Cooking Time:
0 minutes
Cooling Time: 0 minutes
Servings: 1
In this recipe: