Hot Lasagna Salad

Hot Lasagna Salad

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10 min.
20 min.
6 Servings

Top fresh greens with hot lasagna for a delicious and unique salad. This is perfect to prepare for casual entertaining or a family meal.


  • 1 package Family Size Lasagna with Meat & Sauce
  • 6 cups (10 oz) mixed salad greens
  • 1/2 cup creamy Parmesan salad dressing
  • 1/2 cup sliced ripe olives, drained
  • 1 large tomato, cut into wedges
  • 1 cup salad croutons
  • 1 tablespoon grated Parmesan cheese
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TOSS salad greens and salad dressing in large bowl; place on large serving platter. Spoon hot lasagna onto center of salad greens; arrange olives and tomato on remaining greens.

SPRINKLE croutons and cheese over lasagna.

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Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving
  • Calories: 384
  • Calories from Fat: 182
  • Total Fat: 20.2g (31% of DV)
  • Saturated Fat: 7.6g (38% of DV)
  • Cholesterol: 37mg (12% of DV)
  • Sodium: 1008mg (40% of DV)
  • Carbohydrates: 33.8g (11% of DV)
  • Dietary Fiber: 4.6g (18% of DV)
  • Sugars: 1.7g
  • Protein: 18.5g
  • Vitamin A: 5% of DV
  • Vitamin C: 22% of DV
  • Calcium: 31% of DV
  • Iron: 11% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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