This Hot Tea Punch is just perfect for when those cool nights roll around.
- 3 cups water
- 3/4 cup orange juice
- 1/2 cup Unsweetened NESTEA Iced Tea Concentrate
- 6 tablespoons granulated sugar
- 3 tablespoons fresh lemon juice
- 5 cinnamon sticks, divided
- 4 whole cloves
PLACE water, orange juice, Nestea concentrate, sugar, lemon juice, one cinnamon stick and cloves in medium saucepan. Bring just to a boil; reduce heat and cook for 5 minutes. Use slotted spoon to remove cinnamon stick and cloves. Serve hot with remaining cinnamon stick stirrers.