Huggable Heart Cookie Cups

Huggable Heart Cookie Cups

In this recipe:

based on 11 reviews
This Looks YUMMY!
3
15 min.
prep
51 min.
total
24 Servings

Huggable Heart Cookie Cups are drizzled with melted white morsels and topped with a gummy heart and are the perfect family treat.

Ingredients

  • 1 package (16.5 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
  • 48 WONKA SweeTARTS Hearts Gummies
  • 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Premier White Morsels
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PREHEAT oven to 325º F. Line 24 mini-muffin cups with paper liners. Place one square of dough into each lined cup, pressing in to make a well.



BAKE for 15 minutes or until cookie is golden. Cool completely in pan on wire rack. With tip of knife, remove cookie cups from muffin pan.



PLACE morsels in small, heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70%) power for 1 minute. Gently massage morsels until completely melted. Snip tiny corner from bag; drizzle melted morsels over cookies. Top each with 2 Hearts Gummies.



Chocolate Chip Cookie/Chocolate Heart Variation:
Use chocolate chip cookie dough in place of sugar dough. Bake at 350° F for 12 to 15 minutes. After cooling, place one NESTLÉ CRUNCH or NESTLÉ BUTTERFINGER Chocolate Heart in each cup. Proceed with drizzle.

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Great Recipe!

What a great idea and so very pretty! Good way to put love in your baking!

- Linda Adamo from East Haven, CT

excellent

These were easy and tasted great!!

- Judy Gawlinski CCEE from CENTERVILLE, PA

Easy as Pie

This is a great easy recipe. And very creative for being so simple. I Love the tip about melting the chocolate in a baggy and snipping the corner!

- Monica Stampley from Bossier City, LA

Delish!

Very tasty!

- Nancy Kliment from

Helpful

Love the fact that variation provided!

- Amie Clifford from Columbia, SC

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Nutrition Facts

Serving Size: 1/24 of Recipe

Servings Per Recipe: 24

  • Amount Per Serving
  • Calories: 170
  • Calories from Fat: 60
  • Total Fat: 7g (10% of DV)
  • Saturated Fat: 3.5g (17% of DV)
  • Cholesterol: 5mg (2% of DV)
  • Sodium: 85mg (4% of DV)
  • Carbohydrates: 25g (8% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 18g
  • Protein: 2g
  • Vitamin A: 0% of DV
  • Vitamin C: 4% of DV
  • Calcium: 2% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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