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Iced Caramel Bliss Coffee

Ingredients

1 cup ground dark roast coffee
2 cups purified water, divided
Caramel Flavor NESTLÉ COFFEE-MATE NATURAL BLISS All-Natural Coffee Creamer
Ice cubes

  

Directions

PLACE coffee in nonreactive container like a glass pitcher or stainless steel bowl. Add ¼ cup water; stir gently to moisten. Add remaining 1 ¾ cups water; stir gently. Cover; let steep at room temperature for 12 hours.

STRAIN coffee concentrate through a medium sieve, then again through a fine-mesh sieve.

TO MAKE ICED COFFEE, fill glass with ice. Top with 1/2 cup coffee concentrate and 3 tablespoons Coffee-mate.

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Iced Caramel Bliss Coffee

(5 stars based on 3 reviews)
Iced Caramel Bliss Coffee is an exquisite variation. Try this when you need an elegant presentation. Great for entertaining.
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Iced Caramel Bliss Coffee

Ingredients:

1 cup ground dark roast coffee
2 cups purified water, divided
Caramel Flavor NESTLÉ COFFEE-MATE NATURAL BLISS All-Natural Coffee Creamer
Ice cubes

Directions:

PLACE coffee in nonreactive container like a glass pitcher or stainless steel bowl. Add ¼ cup water; stir gently to moisten. Add remaining 1 ¾ cups water; stir gently. Cover; let steep at room temperature for 12 hours.

STRAIN coffee concentrate through a medium sieve, then again through a fine-mesh sieve.

TO MAKE ICED COFFEE, fill glass with ice. Top with 1/2 cup coffee concentrate and 3 tablespoons Coffee-mate.

Estimated Times:

Prep Time: 5 minutes
Cooking Time: 0 minutes
Cooling Time: 720 minutes

Servings: 5

In this recipe:


Review This Recipe
  • Star(s)

    Great drink

    Josh Overpeck from Indiana

    I made this for my wife, we both enjoyed it and it's not to hard to make.

  • Star(s)

    Delicious

    Sauntiare Spencer from New York

    Made this yesterday and my husband enjoyed it. I decided to blend some of it up and it was out of this world. Thanks for the inspiration.

  • Star(s)

    Love it!

    chris garboski from SoCal

    Made this over the weekend - everyone loved! Deep flavors lightly sweetened with Bliss.


Nutrition Facts

Serving Size: 1/5 of recipe

Servings Per Recipe: 5 

  • Calories: 110
  • Calories from Fat: 40
  • Total Fat: 4.5g (7% of DV)
  • Saturated Fat: 3g (15% of DV)
  • Cholesterol: 30mg (10% of DV)
  • Sodium: 15mg (1% of DV)
  • Carbohydrates: 15g (5% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 15g
  • Protein: 0g
  • Vitamin A: 0% of DV
  • Vitamin C: 0% of DV
  • Calcium: 0% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

In this recipe:


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