Iced Chocolate Raspberry Mochaccino

Iced Chocolate Raspberry Mochaccino

In this recipe:

based on 1 reviews
This Looks YUMMY!
5 min.
5 min.
1 Servings

This refreshing Iced Chocolate Raspberry Mochaccino drink is ready in 5 minutes.


  • 2 shots (1/4 cup) espresso
  • 2 tablespoons Chocolate Raspberry Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
  • 1 packet no-calorie sweetener
  • Ice cubes
  • 1/2 cup steamed lowfat 1% milk
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COMBINE espresso, Coffee-mate and sweetener in small container; stir. Fill tall glass three-fourths full with ice cubes. Top with milk; gently pour espresso mixture down side of glass.

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makes a great frapp

I used a recipe similar in my fappe maker----It gets the ice crushed even if it is loud:) I sometimes add more creamer and less milk Really good and can be made with different flavors--I like the vanilla caramel one

- Monica Davis from Amarillo Texas

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Nutrition Facts

Serving Size: 1/1 of Recipe

Servings Per Recipe: 1

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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