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Iced Cinnamon-Honey Latte

Iced Cinnamon-Honey Latte
Makes:
6
Prep Time:
5
minutes
Total Time:
5
minutes
Low FatLow SodiumVegetarian
based on
2 reviews
Iced Cinnamon-Honey Latte is a sweet pick-me-up that's perfect for poolside lounging or relaxing in the sun. The unique combination of honey, cinnamon and vanilla deliver an unforgettably smooth and refreshing taste.

In this recipe:



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Ingredients:

  • 1/4 cup NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 2 tablespoons Cinnamon Vanilla Crème Flavor NESTLÉ COFFEE-MATE Powdered Coffee Creamer
  • 1/3 cup boiling water
  • 1/3 cup honey
  • 2 cups cold water
  • 3 cups 1% milk
  • Ice cubes

Directions:

DISSOLVE coffee granules and Coffee-mate in boiling water in medium, heat-proof pitcher. Stir in honey; mix well. Stir in cold water and milk. Serve over ice.


Reviews:

Review This Recipe
  •  Star(s)

    Very refreshing!

    fourhand2 from Columbia, SC

    This is a very refreshing latte to beat the heat on a hot summer day and satisy that caffeine craving.

  •  Star(s)

    Very refreshing!

    susan from columbia, sc

    A very refreshing latte! Helps to beat the heat on a hot summer day and satisfy your caffeine craving.

Nutrition Facts

Serving Size: 1/6 of recipe

Servings Per Recipe:

  • Calories: 130
  • Calories from Fat: 20
  • Total Fat: 2g (3% of DV)
  • Saturated Fat: 1.5g (7% of DV)
  • Cholesterol: 10mg (3% of DV)
  • Sodium: 70mg (3% of DV)
  • Carbohydrates: 24g (8% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 22g
  • Protein: 5g
  • Vitamin A: 6% of DV
  • Vitamin C: 2% of DV
  • Calcium: 15% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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Iced Cinnamon-Honey Latte

Ingredients

  • 1/4 cup NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 2 tablespoons Cinnamon Vanilla Crème Flavor NESTLÉ COFFEE-MATE Powdered Coffee Creamer
  • 1/3 cup boiling water
  • 1/3 cup honey
  • 2 cups cold water
  • 3 cups 1% milk
  • Ice cubes

 

Directions

DISSOLVE coffee granules and Coffee-mate in boiling water in medium, heat-proof pitcher. Stir in honey; mix well. Stir in cold water and milk. Serve over ice.

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