Jigglin' Juicy Juice Snacks

Jigglin' Juicy Juice Snacks

In this recipe:

based on 29 reviews
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15 min.
prep
135 min.
total
24 Servings

With Jigglin' Juicy Juice Snacks, you're bound to share a giggle when you handle these jiggly treats.

Ingredients

  • 2 1/2 cups Apple NESTLÉ® JUICY JUICE® 100% Juice
  • 2 packages (6 ounces each) gelatin dessert, any flavor
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BRING Juicy Juice to a boil in medium saucepan. Remove from heat. Stir in gelatin until completely dissolved. Pour into 13 x 9-inch baking dish.

REFRIGERATE for 2 hours or until firm. Dip bottom of baking dish in warm water for about 10 seconds. Cut into decorative shapes using cookie cutters. Lift shapes from dish.

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fun and healthy

This is one of my favorite treats to make with my youngest. its fun, creative and healthy with Juicy juice. I am a juice bunch mom, but i loved juicy juice for this recipe long before!

- leigh bernabei from kenosha wi

A big hit with Cheerleaders

I used to make these for my youngest when she ran cross country. Now I make them for my grandkids sheer team and football team. The Juicy Juice makes them ten times better!

- Bonnie from Baltimore Maryland

AWSOME TREAT

I have been making these treats for years. The different flavor combinations with the variety of geletin and Juicy Juice flavors is endless. Everyone I know loves geletin made with juice.

- Holli from Tinley Park, IL

Love these snacks!

These are a fun and tasty treat!!

- Candus Lunderberg from SAINT PETER, MN

Great snack for any kid.

Every kid loves jello and this is a perfect way to incorporate a fun snack with a healthy juice.

- Angeline Adams from Huntington Beach, CA

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Nutrition Facts

Serving Size: 1/24 of Recipe

Servings Per Recipe: 24

  • Amount Per Serving
  • Calories: 60
  • Calories from Fat: 0
  • Total Fat: 0g (0% of DV)
  • Saturated Fat: 0g (0% of DV)
  • Cholesterol: 0mg (0% of DV)
  • Sodium: 45mg (2% of DV)
  • Carbohydrates: 15g (5% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 15g
  • Protein: 1g
  • Vitamin A: 0% of DV
  • Vitamin C: 10% of DV
  • Calcium: 0% of DV
  • Iron: 0% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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