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La Lechera Lime Gelatin

Ingredients

2 envelopes (7 grams each) unflavored gelatin
1/2 cup hot water
1 can (14 oz.) NESTLÉ LA LECHERA Sweetened Condensed Milk
1 can (12 fl. oz.) evaporated milk
1/2 cup fresh lime juice
1 tablespoon grated lime peel
Fresh berries and lime slices for garnish
NESTLÉ LA LECHERA Sweetened Condensed Milk

 

Directions

MIX gelatin and hot water in small bowl until dissolved; set aside. Grease 6-cup mold or 9-inch-round cake pan.

PLACE sweetened condensed milk, evaporated milk, lime juice, grated lime peel and gelatin mixture in blender; cover. Blend until smooth.

PLACE mixture in prepared mold; refrigerate for at least 4 hours or until set.

TO SERVE, dip knife in warm water and run knife around rim; gently shake to loosen. Dip mold bottom into warm water for 10 seconds. Invert onto serving dish. Garnish with berries and lime slices. Drizzle with additional sweetened condensed milk.

NOTE: Small molds can be used in place of the large mold.

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La Lechera Lime Gelatin

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Sit back, relax and top-off your Cinco de Mayo celebration with this cool and refreshing dessert.

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La Lechera Lime Gelatin

Ingredients:

2 envelopes (7 grams each) unflavored gelatin
1/2 cup hot water
1 can (14 oz.) NESTLÉ LA LECHERA Sweetened Condensed Milk
1 can (12 fl. oz.) evaporated milk
1/2 cup fresh lime juice
1 tablespoon grated lime peel
Fresh berries and lime slices for garnish
NESTLÉ LA LECHERA Sweetened Condensed Milk

Directions:

MIX gelatin and hot water in small bowl until dissolved; set aside. Grease 6-cup mold or 9-inch-round cake pan.

PLACE sweetened condensed milk, evaporated milk, lime juice, grated lime peel and gelatin mixture in blender; cover. Blend until smooth.

PLACE mixture in prepared mold; refrigerate for at least 4 hours or until set.

TO SERVE, dip knife in warm water and run knife around rim; gently shake to loosen. Dip mold bottom into warm water for 10 seconds. Invert onto serving dish. Garnish with berries and lime slices. Drizzle with additional sweetened condensed milk.

NOTE: Small molds can be used in place of the large mold.

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Nutrition Facts

Serving Size: 1/8 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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