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Lemon and Herb London Broil

Ingredients

1 1/2 to 2 pounds London broil steak
1/3 cup fresh lemon juice
3 tablespoons MAGGI Seasoning Sauce
2 tablespoons olive oil
2 tablespoons chopped fresh herbs (any combination of oregano, basil, thyme, rosemary and/or sage)
2 large cloves garlic, finely chopped
Freshly ground black pepper

  

Directions

PLACE steak in large, heavy-duty resealable plastic bag.

COMBINE lemon juice, seasoning sauce, oil, herbs and garlic in 1-cup glass measure; pour over steak. Seal bag and turn to coat steak. Place bag on plate; marinate in refrigerator for several hours or overnight. Remove steak from bag; discard marinade.

PREHEAT grill.

GRILL steak about 7 minutes per side. Let rest for 5 minutes before thinly slicing.

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Lemon and Herb London Broil

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You'll simply love the lemony herb marinade used with this recipe. It brings out the best in this London Broil main dish.
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Lemon and Herb London Broil

Ingredients:

1 1/2 to 2 pounds London broil steak
1/3 cup fresh lemon juice
3 tablespoons MAGGI Seasoning Sauce
2 tablespoons olive oil
2 tablespoons chopped fresh herbs (any combination of oregano, basil, thyme, rosemary and/or sage)
2 large cloves garlic, finely chopped
Freshly ground black pepper

Directions:

PLACE steak in large, heavy-duty resealable plastic bag.

COMBINE lemon juice, seasoning sauce, oil, herbs and garlic in 1-cup glass measure; pour over steak. Seal bag and turn to coat steak. Place bag on plate; marinate in refrigerator for several hours or overnight. Remove steak from bag; discard marinade.

PREHEAT grill.

GRILL steak about 7 minutes per side. Let rest for 5 minutes before thinly slicing.

Estimated Times:

Prep Time:  15 minutes
 Cooking Time:  15 minutes
 Cooling Time:  180 minutes
 Total Time:  210 minutes

Servings: 6

In this recipe:


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Nutrition Facts

Serving Size: 1/6 of recipe

Servings Per Recipe: 6 to 8 servings

    *Percent Daily Values are based on a 2,000 calorie diet.

    In this recipe:


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