Limoncello Basil Cooler
- 1/2 cup loosely packed fresh basil sprigs
- 1 bottle (750 ml) limoncello liqueur, chilled, divided
- 1 bottle (16.9 fluid ounces) PERRIER Sparkling Natural Mineral Water
- Crushed ice cubes
- 6 basil sprigs for serving
Directions, Reviews, Nutrition
FILL glasses half full with ice. Top with limoncello mixture, holding back bruised basil; garnish with basil sprig.
What did you think? Share Your Review »
Be the first to review this recipe!
Thank you for reviewing this recipe.
Serving Size: 1/6 of Recipe
Servings Per Recipe: 6
- Amount Per Serving
*Percent Daily Values are based on a 2,000 calorie diet.