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Maggi Seasoned Shrimp

Ingredients

1/3 cup lime juice
1 tablespoon MAGGI Seasoning Sauce
1 tablespoon soy sauce
1 pound raw large shrimp, peeled and deveined
2 tablespoons butter or margarine
1 tablespoon chopped fresh parsley
Hot cooked rice (optional)

  

Directions

COMBINE lime juice, seasoning sauce and soy sauce in large bowl. Add shrimp; stir to coat. Cover; refrigerate for 30 minutes.

MELT butter in large skillet over medium-high heat. Add shrimp; cook, stirring occasionally, for 3 to 4 minutes or until shrimp are pink. Sprinkle with parsley before serving. Serve over rice.

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Maggi Seasoned Shrimp

(5 stars based on 1 reviews)
Maggi Seasoned Shrimp features a refreshing marinade that adds great flavors to this recipe. Serve with rice and sprinkle with chopped parsley before serving.
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Maggi Seasoned Shrimp

Ingredients:

1/3 cup lime juice
1 tablespoon MAGGI Seasoning Sauce
1 tablespoon soy sauce
1 pound raw large shrimp, peeled and deveined
2 tablespoons butter or margarine
1 tablespoon chopped fresh parsley
Hot cooked rice (optional)

Directions:

COMBINE lime juice, seasoning sauce and soy sauce in large bowl. Add shrimp; stir to coat. Cover; refrigerate for 30 minutes.

MELT butter in large skillet over medium-high heat. Add shrimp; cook, stirring occasionally, for 3 to 4 minutes or until shrimp are pink. Sprinkle with parsley before serving. Serve over rice.

Estimated Times:

Prep Time: 10 minutes
Cooking Time: 5 minutes
Cooling Time: 30 minutes

Servings: 4

In this recipe:


Review This Recipe
  • Star(s)

    maggi seasoned shrimp

    patricia wiseman from Hammond, IN

    Great tasting recipe!


Nutrition Facts

Serving Size: 4/4 of recipe

Servings Per Recipe: 4 servings

    *Percent Daily Values are based on a 2,000 calorie diet.

    In this recipe:


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