Ingredients:
1 pkg. (14 oz.) mamey sapote frozen pulp, thawed slightly
1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
1/4 cup granulated sugar or more to taste
Directions:
PLACE mamey sapote, evaporated milk and sugar in blender container; cover. Blend for about 30 seconds until smooth. Taste for some additional sugar maybe needed. Serve in tall glasses.
NOTE: To make a frothier shake, add some crushed ice to blender.
Estimated Times:
Prep Time:
5 minutes
Total Time:
5 minutes
Servings: 4
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