Melon Salad with Tangy La Lechera Sauce

Melon Salad with Tangy La Lechera Sauce

In this recipe:

based on 2 reviews
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15 min.
75 min.
6 to 8 servings

Lime juice and mint add refreshing flavors to this chilled Melon Salad with Tangy La Lechera Sauce.


  • 2 cups honeydew melon balls or cubes
  • 2 cups cantaloupe melon balls or cubes
  • 2 cups watermelon balls or cubes
  • 1/3 cup finely chopped fresh mint (optional)
  • 1 can (14 ounces) NESTLÉ LA LECHERA FAT FREE Sweetened Condensed Milk
  • 1/2 cup fresh lime juice
  • 2 tablespoons lowfat milk
  • 2 tablespoons grated lime peel
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COMBINE honeydew, cantaloupe, watermelon and mint in large bowl; refrigerate for 1 hour or until chilled.

MIX sweetened condensed milk, lime juice, milk and lime peel in small bowl until combined. Serve melon salad in individual dessert bowls topped with prepared sauce.

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Love this recipe. It's great on all fruit not just melon. Subbed coconut milk for the lowfat milk.

- L from


Very fresh and easy to make. Got rave reviews at my dinner party. Alomst like a dessert.

- Erin T from Nova Scotia

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Nutrition Facts

Serving Size: 1/6 of Recipe

Servings Per Recipe: 6

  • Amount Per Serving
  • Calories: 310
  • Calories from Fat: 0
  • Total Fat: 0g (0% of DV)
  • Saturated Fat: 0g (0% of DV)
  • Cholesterol: 0mg (0% of DV)
  • Sodium: 135mg (6% of DV)
  • Carbohydrates: 72g (24% of DV)
  • Dietary Fiber: 1g (4% of DV)
  • Sugars: 64g
  • Protein: 8g
  • Vitamin A: 45% of DV
  • Vitamin C: 80% of DV
  • Calcium: 25% of DV
  • Iron: 2% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

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