Mini Crunch Ice Cream Sandwiches
Mini Crunch Ice Cream Sandwiches are fun-to-make frozen treats, which feature crunchy chocolate pieces wrapped in vanilla ice cream spread between two sugar cookies.
- 1 package (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
- 2 packages (1.2 oz.) NESTLÉ BUNCHA CRUNCH Candy
- 2 1/2 cups Vanilla DREYER'S or EDY'S SLOW CHURNED® Light Ice Cream, slightly softened
- 3 (1.55 oz. each) NESTLÉ CRUNCH Candy Bars, finely chopped
Directions, Reviews, Nutrition
MIX ice cream and chopped Crunch bars; freeze for 5 minutes. Spread flat side of remaining plain sugar cookies with 2 tablespoons; top each with 1 decorated cookie to create a sandwich.
WRAP each sandwich tightly in plastic wrap; freeze for at least 1 hour. Let stand at room temperature for 5 minutes before serving.
Use 1 package (16.5 oz.) NESTLÉ TOLL HOUSE Refrigerated Mini Chocolate Chip Cookie Bar Dough. Prepare cookies according to package directions; immediately press 5 Chewy WONKA TART N TINYS on each of 20 cookies. Follow remaining directions above.
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All over the place!! Yee Haa
Little vincent was covered in these with a huge smile on his face. So simple to pump out for parties too.
I loved this recipe just as much as my kids did.
Everything I love grandma!
"It's everything I love Grandma!" What better review could I write? I made BIG brownie points with this summer time treat! Thank you I am having a blast with the recipes here!
Crunch Ice Cream Sandwiches
I never thought of mixing candy in with the icecream before making the sandwiches...what a great idea! My niece and nephew helped me pick out what kind to put in. I bet it would be good with peanut butter too.
what yummy fun
Excellent fun easy recipe. It kept my 2 and 4 year old nephews busy for an hour. When there mom came home, we had a delicous treat for the hot summer day. Will continue to make them often
Serving Size: 1/20 of Recipe
Servings Per Recipe: 20
- Amount Per Serving
*Percent Daily Values are based on a 2,000 calorie diet.