Mini Crunch Ice Cream Sandwiches

Mini Crunch Ice Cream Sandwiches

In this recipe:

based on 17 reviews
This Looks YUMMY!
18
45 min.
prep
120 min.
total
20 Servings

Mini Crunch Ice Cream Sandwiches are fun-to-make frozen treats, which feature crunchy chocolate pieces wrapped in vanilla ice cream spread between two sugar cookies.

Ingredients

  • 1 package (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
  • 2 packages (1.2 oz.) NESTLÉ BUNCHA CRUNCH Candy
  • 2 1/2 cups Vanilla DREYER'S or EDY'S SLOW CHURNED® Light Ice Cream, slightly softened
  • 3 (1.55 oz. each) NESTLÉ CRUNCH Candy Bars, finely chopped
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PREPARE cookies according to package directions; immediately press 3 to 5 Buncha Crunch pieces on each of 20 cookies. Cool on baking sheets for 1 minute; remove to wire racks to cool completely.



MIX ice cream and chopped Crunch bars; freeze for 5 minutes. Spread flat side of remaining plain sugar cookies with 2 tablespoons; top each with 1 decorated cookie to create a sandwich.



WRAP each sandwich tightly in plastic wrap; freeze for at least 1 hour. Let stand at room temperature for 5 minutes before serving.



Variation:

Use 1 package (16.5 oz.) NESTLÉ TOLL HOUSE Refrigerated Mini Chocolate Chip Cookie Bar Dough. Prepare cookies according to package directions; immediately press 5 Chewy WONKA TART N TINYS on each of 20 cookies. Follow remaining directions above.

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All over the place!! Yee Haa

Little vincent was covered in these with a huge smile on his face. So simple to pump out for parties too.

- Elizabeth Knight from Snellville, GA

great

I loved this recipe just as much as my kids did.

- Julie Knox

Everything I love grandma!

"It's everything I love Grandma!" What better review could I write? I made BIG brownie points with this summer time treat! Thank you I am having a blast with the recipes here!

- Jani Condrey from Yuba City, CA

Crunch Ice Cream Sandwiches

I never thought of mixing candy in with the icecream before making the sandwiches...what a great idea! My niece and nephew helped me pick out what kind to put in. I bet it would be good with peanut butter too.

- Linda Anderson from Dorr, MI

what yummy fun

Excellent fun easy recipe. It kept my 2 and 4 year old nephews busy for an hour. When there mom came home, we had a delicous treat for the hot summer day. Will continue to make them often

- Esti Bell from Cedarhurst, NY

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Nutrition Facts

Serving Size: 1/20 of Recipe

Servings Per Recipe: 20

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

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