Mocha Tiramisu

Mocha Tiramisu

In this recipe:

based on 9 reviews
This Looks YUMMY!
20 min.
140 min.
12 Servings

This Mocha Tiramisu recipe is a quick and easy variation on the classic Italian dessert. It is sure to become one of your favorites.


  • 3/4 cup heavy whipping cream
  • 1 container (8 oz.) mascarpone cheese
  • 1/2 cup (4 envelopes) Milk Chocolate Flavor NESTLÉ Hot Cocoa Mix, divided
  • 1/3 cup granulated sugar
  • 1 cup hot water
  • 2 teaspoons NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 2 packages (3 to 3.5 oz. each) soft ladyfingers
Store Locator »
PLACE cream in large mixer bowl; whip until stiff peaks form. Transfer to medium bowl. Place cheese, 4 tablespoons (2 envelopes) cocoa mix and sugar in same large mixer bowl; mix until light and fluffy. Stir in one-fourth of whipped cream to lighten; fold in remaining whipped cream.

COMBINE water, coffee granules and 2 tablespoons (1 envelope) cocoa mix in medium bowl. Layer half of the ladyfingers in an 8-inch-square baking pan; pour half of coffee mixture over. Cover with half of the whipped cream mixture. Repeat layers with remaining ladyfingers, coffee mixture and whipped cream mixture. Sprinkle remaining 2 tablespoons (1 envelope) cocoa mix on top. Refrigerate for at least 2 hours before serving.

What did you think? Share Your Review »



Thank you for reviewing this recipe.


first time making it

Excellent recipe and very easy, too. I had never made tiramisu and needed an easy recipe. Boy, this fit the bill and more!

- Kim Rivers from LA

Mocha Tiramisu

Excellent and easy to make.

- Carol Scotton from DE

As good as in Rome!

My husband fell in love with Tiramisu when we were visiting Rome. He tried it many time since we returned but nothing satisfied him. I saw this recipe and decided to try it. He loved it and said it was as good as any he had in Rome. I found it very easy to make and became a Tiramisu fan myself.

- Eileen Souza from Eldersburg, MD


My daughter loves Tiramisu. I made this recipe for her birthday and she absolutely loved it.

- Georgia from Raleigh, NC


My family and my co-workers loved this recipe... will be making it again and again!

- Victoria from Livermore,ca

See More Reviews

Nutrition Facts

Serving Size: 1/12 of Recipe

Servings Per Recipe: 12

  • Amount Per Serving
  • Calories: 250
  • Calories from Fat: 150
  • Total Fat: 16g (25% of DV)
  • Saturated Fat: 9g (45% of DV)
  • Cholesterol: 95mg (32% of DV)
  • Sodium: 100mg (4% of DV)
  • Carbohydrates: 23g (8% of DV)
  • Dietary Fiber: 0g (0% of DV)
  • Sugars: 12g
  • Protein: 4g
  • Vitamin A: 10% of DV
  • Vitamin C: 0% of DV
  • Calcium: 6% of DV
  • Iron: 4% of DV

*Percent Daily Values are based on a 2,000 calorie diet.

BYE BYE BYE is packing its bags
— yep, and its recipes — and
moving over to
Don’t miss out!

Thank you!

Your email address has been added to the monthly newsletter subscription list.