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Mocha Topping

Mocha Topping
Makes:
3 cups
Prep Time:
10
minutes
Total Time:
10
minutes
Easy-to-make Mocha Topping makes enough to frost two 9-inch cake layers

In this recipe:


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Ingredients:

  • 1 package (8 oz.) cream cheese, softened
  • 1/2 cup packed brown sugar
  • 1 tablespoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 1 cup whipping cream

Directions:

COMBINE cream cheese, sugar, coffee granules, vanilla extract and salt in medium bowl. Beat on low speed with an electric mixer until smooth. Add cream; beat until frosting is of spreading consistency. Makes enough to frost two 8- or 9-inch cake layers. Store in the refrigerator.

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Nutrition Facts

Serving Size: 1/3 of recipe

Servings Per Recipe:

    *Percent Daily Values are based on a 2,000 calorie diet.

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    Mocha Topping

    Ingredients

    • 1 package (8 oz.) cream cheese, softened
    • 1/2 cup packed brown sugar
    • 1 tablespoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules
    • 1 teaspoon vanilla extract
    • 1/8 teaspoon salt
    • 1 cup whipping cream

     

    Directions

    COMBINE cream cheese, sugar, coffee granules, vanilla extract and salt in medium bowl. Beat on low speed with an electric mixer until smooth. Add cream; beat until frosting is of spreading consistency. Makes enough to frost two 8- or 9-inch cake layers. Store in the refrigerator.

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