Monster Cookies

Monster Cookies
Makes:
12
scary cookies
Prep Time:
30
minutes
Total Time:
40
minutes
based on 1 reviews
6
There is nothing scary about these cookies! You'll be able to create these deliciously spooky monsters by using our refrigerated chocolate chip bar dough, a variety of decorator gels and an assortment of candies and nuts. These monsters will be your trick and treat!

In this recipe:

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Ingredients:

  • 1 package (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
  • 1 container (16 oz.) prepared white and/or chocolate frosting
  • Gel or paste food colorings of choice to color white frosting
  • Assorted candies, NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels for eyes
  • Blanched slivered almonds for teeth
  • Assorted sprinkles, licorice strings

Directions:

PREPARE cookies as directed on package. Cool completely.

COLOR white frosting as desired (one color can be used or divide frosting and have several colors. One container of frosting will be enough to make all 12).

SPOON 1 heaping tablespoon of frosting in center of 12 cookies. Top each with remaining 12 cookies. To make monster hair on top of cookie, fill pastry bag or small plastic food storage bag fitted with star tip with frosting. Squeeze bag lightly to pipe hair. Position eyes onto front of hair. Use frosting to adhere mini morsels to eyes for pupils. Insert almonds in filling for teeth. Decorate monsters as desired with additional sprinkles or licorice for an extra scary monster!


Reviews:

Review This Recipe

monster cookies

 Star(s)

Marilyn VanCamp from Waterford, MI

this is not the recipe for monster cookies I was expecting. I am a person that likes to bake from scratch. These were not nearly as good. I will post my recipe on swapped recipes and see if they post it!!

Read More Reviews

Review This Recipe
  •  Star(s)

    monster cookies

    Marilyn VanCamp from Waterford, MI

    this is not the recipe for monster cookies I was expecting. I am a person that likes to bake from scratch. These were not nearly as good. I will post my recipe on swapped recipes and see if they post it!!

Nutrition Facts

Serving Size: 1/12 of recipe

Servings Per Recipe: 12 

    *Percent Daily Values are based on a 2,000 calorie diet.

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    Monster Cookies

    Ingredients

    • 1 package (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
    • 1 container (16 oz.) prepared white and/or chocolate frosting
    • Gel or paste food colorings of choice to color white frosting
    • Assorted candies, NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels for eyes
    • Blanched slivered almonds for teeth
    • Assorted sprinkles, licorice strings

     

    Directions

    PREPARE cookies as directed on package. Cool completely.

    COLOR white frosting as desired (one color can be used or divide frosting and have several colors. One container of frosting will be enough to make all 12).

    SPOON 1 heaping tablespoon of frosting in center of 12 cookies. Top each with remaining 12 cookies. To make monster hair on top of cookie, fill pastry bag or small plastic food storage bag fitted with star tip with frosting. Squeeze bag lightly to pipe hair. Position eyes onto front of hair. Use frosting to adhere mini morsels to eyes for pupils. Insert almonds in filling for teeth. Decorate monsters as desired with additional sprinkles or licorice for an extra scary monster!

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