Enjoy a delicious Nescafé Clásico City Cooler coffee on a warm, summer day. Try this easy recipe that combines the aromatic taste of coffee and the smooth texture of the evaporated milk for a refreshing beverage.
- 4 cups warm water
- 1/2 cup granulated sugar
- 3 tablespoons NESCAFE Colombian Clasico Medium Roast
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground allspice
- 1 tray of ice cubes
- 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk, divided
COMBINE water, sugar, instant coffee granules, cinnamon and allspice in medium pitcher.
FILL 4 glasses with ice. Pour coffee mixture over ice; top each serving with 2 to 3 tablespoons evaporated milk.
Review This Recipe
I fixed this today to go with our lunch. Excellent recipe and the aromas when being prepared is so flavorful! But be careful, kind of filling. We drank almost all of it, myself and husband, and had little room left for lunch. It was fun to make and will make it again, but this time have somebody else to help us drink it. Once you get started it's hard to stop! Excellent recipe.
Read More Reviews