Nescafé Mousse

Nescafé Mousse

In this recipe:

This recipe has not been reviewed.
This Looks YUMMY!
4
20 min.
prep
145 min.
total
5 Servings

Nescafé Mousse is a tasty and convenient variation of the classic recipe. Perfect for easy entertaining or family treats. For extra flair, garnish with your choice of fresh berries.

Ingredients

  • 1/4 cup water
  • 1 teaspoon unflavored gelatin
  • 1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
  • 2 tablespoons NESCAFÉ CLÁSICO Pure Instant Coffee Granules
  • 2 cups heavy cream, chilled
Store Locator »
PLACE water and gelatin in medium saucepan; mix well. Let stand for 2 minutes. Add sweetened condensed milk and coffee granules. Heat over medium heat, whisking constantly, until coffee is dissolved and mixture reaches a gentle boil. Remove from heat; place saucepan in freezer for 15 to 20 minutes, stirring mixture every 5 minutes until it is thick and cold (it should be the consistency of pudding). Transfer into large bowl.



WHIP cream in small mixer bowl until stiff peaks form. Fold whipped cream gently into coffee mixture. Spoon mousse into 5 individual glasses; refrigerate for 2 hours. Garnish with fresh berries, if desired; serve immediately.

What did you think? Share Your Review »

Be the first to review this recipe!


Cancel
Close

Success!

Thank you for reviewing this recipe.

Close

Nutrition Facts

Serving Size: 1/5 of Recipe

Servings Per Recipe: 5

  • Amount Per Serving

*Percent Daily Values are based on a 2,000 calorie diet.

What’s for dinner?

The answer is easy with our most popular recipes! Sign up for our newsletter.

PRIVACY

Thank you!

Your email address has been added to the monthly newsletter subscription list.